Stromboli Best Seller - 4 Pack
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Not eligible for shipping to CanadaRomano’s is the oldest family-owned and-operated Italian restaurant in Delaware County, Pennsylvania. It’s renowned for being the birthplace of the Stromboli, which was invented there by founder Nazzereno Romano in 1949. This is the original Stromboli, with a dough still made according to Grandpop’s original recipe.
This package serves 4-6 people and includes 4 of our most popular Strombolis
- Each Stromboli serves 1-2 people and measures 11.5″ × 4″ and weighs 2.5 lbs.
Strombolis Include
- Original Sweet – Ham, Cotechino, Capitola, and American cheese with roasted, Sweet Bell Peppers.
- Original Hot – Ham, Cotechino, Capicola, and American Cheese with roasted, Sweet Bell Peppers & Hot Banana Peppers.
- Philly Special – Chopped Steak, Sauteed Mushrooms, Roasted Bell Peppers, American Cheese, and Fried Onions
- Meatball Provolone – Meatballs. combined with Marinara and Parmesan Cheese
- Strombolis ship frozen with dry ice, dry ice may evaporate in transit and stromboli may thaw.
- Do NOT remove dry ice with bare hands
- Upon arrival place strombolis in the freezer or fridge
- May be kept refrigerated for up to 1 week or frozen up to a month
- Please thaw in the refrigerator for 24 hours before reheating.
To Serve
- Allow thawed stromboli to come to room temperature
- Preheat oven to 400
- Cover stromboli with foil and heat for 15 mins
- Remove foil and brown to the desired degree
- Enjoy!
- Original Sweet – Ham, Cotechino, Capicola, American Cheese, Sweet Peppers, Flour, Sugar, Salt, Yeast, Water, Butter
- Original Hot – Ham, Cotechino, Capicola, American Cheese, Sweet Peppers, Banana Peppers, Flour, Sugar, Salt, Yeast, Water, Butter
- Meatball Provolone – Meatballs, Marinara Sauce, Provolone Cheese, Flour, Sugar, Salt, Yeast, Water, Butter
- Philly Special – Chopped Steak, Sauteed Mushrooms, Roasted Peppers, Fried Onions, American Cheese, Pepper, Garlic, Flour, Sugar, Salt, Yeast, Water, Butter
Home of The Original Stromboli, Since 1944
Home of The Original Stromboli, Since 1944
Romano’s was founded by 'Grandpop' Nazzereno Romano in 1944, as a quaint shop specializing in tomato pie, a Philadelphia specialty. In late 1949, he began experimenting with a new type of sandwich, rolling up Italian meats, cheeses, and bell peppers with his secret recipe dough and baking it up until golden brown. It was an instant hit, but it remained nameless until a customer suggested naming it after a scandalous new movie: Stromboli.
Today, Romano’s is the oldest family-owned and-operated Italian restaurant in Delaware County. Over the years Romano’s creation has taken on a life of its own, popping up in pizzerias across the land, but this is the original Stromboli, the one, the only, still made according to Grandpop’s original recipe. And lucky you, it now comes with a wide variety of fillings (including Philly cheesesteak, of course), and they’re shipping right to your door.
