Not That Fancy Meatloaf Meal Kit
Ships Nationwide in U.S.
Not eligible for shipping to CanadaReba’s “Not That Fancy Meatloaf” is seasoned, carefully molded and baked, leaving it soft, tender, and delicious. Served with browned butter mashed potatoes, rustler butter green beans, and brown gravy to pour over all of it. Also, comes with our buttermilk biscuits and rustler butter.
Reba McEntire may be known as “The Queen of Country,” with more than 75 million records sold, 25 number one singles, and a starring role on her own sitcom, but she’s also a restaurateur! Reba’s Place, which she opened in 2023 in collaboration with the Choctaw Nation, has breathed new life into the small town of Atoka, Oklahoma, near where she grew up. It features two stories of dining space, an antique bar, a curated collection of memorabilia from Reba’s personal archives, and a central stage that frequently hosts live music. And as for the menu, it’s chock-full of Southern classics near-and-dear to Reba’s heart.
This package includes your choice of Not That Fancy Meatloaf Meal Kit
- Choose to add on more!
Options Include
Dinner Kit for 2
- 4 slices Meatloaf (each 5 oz.)
- Bourbon Butter (4 oz.)
- Brown Gravy (8 oz.)
- 2 Buttermilk Biscuits
- Cherry Coke BBQ Sauce (4 oz.)
- Mashed Potatoes (1 lb.)
- Rustler Butter Green Beans (8 oz.)
- Each biscuit measures approx. 3"
Dinner Kit for 4
- 8 slices Meatloaf (each 5 oz.)
- Bourbon Butter (8 oz.)
- Brown Gravy (1 lb.)
- 4 Buttermilk Biscuits
- Cherry Coke BBQ Sauce (8 oz.)
- Mashed Potatoes (2 lbs.)
- Rustler Butter Green Beans (1 lb.)
- Each biscuit measures approx. 3"
Add On Options Include
- Southern Banana Pudding Jar Kit for 2
- Homemade Banana Pudding (8 oz.)
- 1 jar Caramelized Bananas (approx. 1 oz.)
- Nilla Wafers (4 oz.)
- Vanilla Cream Cheese Whipped Cream (4 oz.)
- 2 Collectible Glass Jars
- Southern Banana Pudding Jar Kit for 4
- Homemade Banana Pudding (16 oz.)
- 2 jars Caramelized Bananas (each approx. 1 oz.)
- Nilla Wafers (8 oz.)
- Vanilla Cream Cheese Whipped Cream (8 oz.)
- 4 Collectible Glass Jars
- Chicken & Bacon Jalapeño Poppers
- 12 Chicken & Bacon Jalapeño Poppers (each 4 oz.)
- Honey Hot Sauce (4 oz.)
- Blue Cheese Dip (4 oz.)
- Homemade Ranch (4 oz.)
- “Reba’s Place” Black T-Shirt
- “Chicken Fried Steak” Blue T-Shirt
- Not That Fancy Cookbook (Signed)
- Dinner Kit ships frozen with ice packs, may thaw in transit.
- Upon arrival, store all items in the refrigerator until ready to heat and serve.
- Biscuits and butter may be stored at room temperature.
To Serve
- Meatloaf: Oven or Air Fry
- Preheat oven to 350°F.
- Remove meatloaf from packaging and place on a sheet tray greased and lined cooking tray.
- Bake for 12-15 minutes or until the internal temperature reaches 155 degrees.
- Serve and enjoy!
- Browned Butter Mashed Potatoes – Stove Top
- Add a little (2 Tbsps) milk, broth, or water to a medium saucepan and turn heat to medium.
- Add in the potatoes in spoonfuls, stirring as you go.
- Heat over medium, stirring every few seconds. Make sure to scrape the bottom as you heat to avoid scorching.
- Ensure the internal temperature has reached 165°F.
- Serve and enjoy!
- Browned Butter Mashed Potatoes – Microwave
- Remove the cover from the container. Place in microwave covered loosely with a paper towel. Heat on high for 2 minutes.
- Carefully remove from the microwave and stir.
- Return to the microwave and cook on high for 2 more minutes. Let stand for 1 minute then stir again.
- Ensure the internal temperature has reached 165°F.
- Continue heating then stirring, 30 seconds at a time until desired temperature is reached.
- Serve and enjoy!
- Country Gravy – Stove Top
- Add a little (2 Tbsps) broth, or water to a medium saucepan and turn heat to medium.
- Add in the gravy, whisking as it warms through.
- Bring just to a simmer and cook while stirring for 2 minutes to ensure even heating.
- Serve half over the mashed potatoes and half over the meatloaf.
- Enjoy!
- Country Gravy – Microwave
- Remove the cover from the container. Place in microwave covered loosely with a paper towel.
- Heat on high for 2 minutes.
- Carefully remove from the microwave and stir.
- Return to the microwave and cook on high for 2 more minutes.
- Let stand for 1 minute then stir again.
- Ensure the internal temperature has reached 165°F.
- Continue heating 30 seconds at a time until desired temperature is reached.
- Serve half over the mashed potatoes and half over the meatloaf.
- Enjoy!
- Rustler Butter Green Beans – Stove Top
- Preheat a 10” sauté pan on the stove top until a droplet of water sizzles when dropped on the surface.
- Cut open the bag and carefully pour all the contents into the pan.
- Toss or stir as the beans heat for 2-3 minutes.
- When they are piping hot, they are ready to serve.
- Serve and enjoy!
- Rustler Butter Green Beans – Microwave
- Puncture the bag with two small holes on the side that will face up during heating.
- Warm in the microwave on high for 60 seconds.
- Carefully shake the bag around to redistribute the butter over the beans.
- Return to the microwave and cook again for another 60 seconds.
- Let stand for 1 minute, check to ensure the beans are very hot.
- Carefully cut open the bag, being careful to avoid steam and serve.
- Enjoy!
- Biscuits – Oven Bake
- Preheat oven to 425°F.
- Place the Biscuits onto a sheet pan or onto the same rack being used to warm the chicken fried steak.
- Bake in the preheated oven for 7-8 minutes or until they are very hot all the way through and nicely browned on the top.
- Serve alongside the meatloaf with a little butter if desired.
- Enjoy!
- Meatloaf – Ground Beef, Pork Sausage, Breadcrumbs, Oats, Heavy Cream, Butter, Carrot, Mushroom, Celery, Onion, Garlic, Butter, Salt, Spices, Herbs
- Mashed Potatoes – Butter, Milk, Cream, Salt
- Brown Gravy – Butter, Flour, Beef Stock, Vegetables, Spices
- Rustler Butter Green Beans – Butter, Onion, Garlic, Worcestershire, Soy Sauce, Hot Sauce, Herbs
- Buttermilk Biscuits – Butter, Flour, Buttermilk, Salt, Baking Soda, Baking Powder
- Bourbon Butter – Butter, Corn Syrup, Bourbon, Brown Sugar, Heavy Cream
Contains: Dairy, Wheat, Fish, Soy
Southern Classics From Country Superstar Reba McEntire
Southern Classics From Country Superstar Reba McEntire
Reba McEntire may be known as “The Queen of Country,” with more than 75 million records sold, 25 number one singles, and a starring role on her own sitcom, but she’s also a restaurateur! Reba’s Place, which she opened in 2023 in collaboration with the Choctaw Nation, has breathed new life into the small town of Atoka, Oklahoma, near where she grew up. It features two stories of dining space, an antique bar, a curated collection of memorabilia from Reba’s personal archives, and a central stage that frequently hosts live music. And as for the menu, it’s chock-full of Southern classics near-and-dear to Reba’s heart.
At Reba's Place, big, fluffy biscuits are served alongside sausage cream gravy, breakfast potatoes, and seasonal fruit jam, making for a perfect brunch. For dinner, dive into a hearty chicken fried steak (or chicken) or a burger loaded with candied bacon, smoky cheddar, crispy onion & jalapeño strings, and Cherry Coke BBQ sauce. And finish off with banana pudding, bite-size strawberry shortcake, and banana bread with bourbon butter! It’s like country music on your plate, and it’s shipping nationwide!
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