Fried Catfish Meal Kit
Heat & Eat
Freezer Friendly
Bring back fried fish night with Rustler’s fried catfish dinner! Catfish gets dredged and fried until golden brown, flaky, and delicious. Before every bite comes the hard decision of whether to dunk it in chow chow remoulade, a slightly tangy, slightly sweet riff on the classic remoulade using homemade chow chow relish, or a bright and delicious grilled lemon tartar sauce. Served with buttery mashed potatoes and rustler butter green beans.
Reba McEntire may be known as “The Queen of Country,” with more than 75 million records sold, 25 number one singles, and a starring role on her own sitcom, but she’s also a restaurateur! Reba’s Place, which she opened in 2023 in collaboration with the Choctaw Nation, has breathed new life into the small town of Atoka, Oklahoma, near where she grew up. It features two stories of dining space, an antique bar, a curated collection of memorabilia from Reba’s personal archives, and a central stage that frequently hosts live music. And as for the menu, it’s chock-full of Southern classics near-and-dear to Reba’s heart.
This package includes your choice of Fried Catfish Meal Kit
- Choose to add on more!
Options Include
Dinner Kit for 2
- 4 Cooked Catfish Filets (each 4 oz.)
- Mashed Potatoes (1 lb.)
- Rustler Butter Green Beans (8 oz.)
- 2 Buttermilk Biscuits (each 4 oz.)
- Chow Chow Relish (2 oz.)
- Chow Chow Remoulade (4 oz.)
- Grilled Lemon Tartar (4 oz.)
- Rustler Butter (4 oz.)
Dinner Kit for 4
- 8 Cooked Catfish Filets (each 4 oz.)
- Mashed Potatoes (2 lbs.)
- Rustler Butter Green Beans (1 lb.)
- 4 Buttermilk Biscuits (each 4 oz.)
- Chow Chow Relish (4 oz.)
- Chow Chow Remoulade (8 oz.)
- Grilled Lemon Tartar (8 oz.)
- Rustler Butter (8 oz.)
Add On Options Include
- Southern Condiment Sampler
- Dill Pickle Chips (8 oz.)
- Chow Chow Relish (4 oz.)
- Ranch Dressing (4 oz.)
- Cherry Coke BBQ Sauce (4 oz.)
- Pimento Cheese (4 oz.)
- Southern Banana Pudding Jar Kit for 2
- Homemade Banana Pudding (8 oz.)
- 1 jar Caramelized Bananas (approx. 1 oz.)
- Nilla Wafers (4 oz.)
- Vanilla Cream Cheese Whipped Cream (4 oz.)
- 2 Collectible Glass Jars
- Southern Banana Pudding Jar Kit for 4
- Homemade Banana Pudding (16 oz.)
- 2 jars Caramelized Bananas (each approx. 1 oz.)
- Nilla Wafers (8 oz.)
- Vanilla Cream Cheese Whipped Cream (8 oz.)
- 4 Collectible Glass Jars
- Chicken & Bacon Jalapeño Poppers
- 12 Chicken & Bacon Jalapeño Poppers (each 4 oz.)
- Honey Hot Sauce (4 oz.)
- Blue Cheese Dip (4 oz.)
- Homemade Ranch (4 oz.)
- “Reba’s Place” Black T-Shirt
- “Chicken Fried Steak” Blue T-Shirt
- Not That Fancy Cookbook (Signed)
- Fried catfish dinner ships frozen with ice packs, may thaw in transit.
- Upon arrival, store fried catfish dinner in the refrigerator for up to 3 days, or keep frozen for up to 3 months.
To Serve
Fried Catfish – Air Fry
- Prepare your air fryer for use according to the manufacturer’s directions.
- Place the catfish into the air fryer in a single layer so they have no overlap and air can reach all sides.
- Air fry for 9-12 minutes or until the internal temperature reaches 155°F.
- Rest for 2 minutes before serving.
- Serve and enjoy!
Fried Catfish – Oven Bake
- Preheat oven to 425°F.
- Place the catfish onto a wire rack on a sheet pan in a single layer so they have no overlap.
- Bake for 10-12 minutes or until the internal temperature reaches 155°F.
- Rest for 2 minutes before serving.
- Serve and enjoy!
Browned Butter Mashed Potatoes – Stove Top
- Add a little milk, broth, or water to a medium saucepan and turn heat to medium.
- Add in the potatoes in spoonfuls, stirring as you go.
- Heat over medium, stirring every few seconds.
- Make sure to scrape the bottom as you heat to avoid scorching.
- Ensure the internal temperature has reached 165°F.
- Serve and enjoy!
Browned Butter Mashed Potatoes – Microwave
- Remove the cover from the container and place in microwave covered loosely with a paper towel.
- Heat on high for 2 minutes, then carefully remove from the microwave and stir.
- Return to the microwave and cook on high for 2 more minutes.
- Let stand for 1 minute then stir again.
- Ensure the internal temperature has reached 165°F, and continue heating then stirring, 30 seconds at a time until desired temperature is reached.
- Serve and enjoy!
Rustler Butter Green Beans – Stove Top
- Preheat a 10” sauté pan on the stove top until a droplet of water sizzles when dropped on the surface.
- Cut open the bag and carefully pour all the contents into the pan.
- Toss or stir as the beans heat for 2-3 minutes.
- When they are piping hot, they are ready to serve.
- Add some of the additional rustler butter to the beans just before serving if desired.
- Serve and enjoy!
Rustler Butter Green Beans – Microwave
- Puncture the bag with two small holes on the side that will face up during heating.
- Warm in the microwave on high for 60 seconds.
- Carefully shake the bag around to redistribute the butter over the beans.
- Return to the microwave and cook again for another 60 seconds.
- Let stand for 1 minute, check to ensure the beans are very hot.
- Carefully cut open the bag, being careful to avoid steam and serve with a little additional rustler butter if desired.
- Serve and enjoy!
Biscuits – Oven Bake
- Preheat oven to 425°F.
- Place the Biscuits onto a sheet pan or onto the same rack being used to warm the chicken fried chicken.
- Bake in the preheated oven for 5-8 minutes or until they are very hot all the way through and nicely browned on the top.
- Serve alongside the fried catfish with a little rustler butter if desired.
- Serve and enjoy!
- Fried Catfish – Catfish, Egg, Corn, Wheat, Salt, Spices
- Chow Chow Remoulade – Egg, Canola Oil, Mustard, Capers, Cabbage, Bell Pepper, Onion, Chili, Spices, Worcestershire, Honey
- Grilled Lemon Tartar – Egg, Canola Oil, Lemon, Honey, Spices, Pickle, Onion
- Mashed Potato – Potatoes, Butter, Milk, Cream, Salt
- Rustler Butter Green Beans – Butter, Onion, Garlic, Worcestershire, Soy Sauce, Hot Sauce, Herbs
- Buttermilk Biscuits – Butter, Flour, Buttermilk, Salt, Baking Soda, Baking Powder
- Rustler Butter – Butter, Onion, Garlic, Worcestershire, Soy Sauce, Hot Sauce, Herbs
- Dill Pickles – Cucumbers, Vinegar, Salt, Sugar, Dill, Spices
- Chow Chow Relish – Cabbage, Onion, Bell Pepper, Green Tomato, Chili, Apple Cider Vinegar, Brown Sugar, Spices
- Pimento Cheese – Mayo, Cream Cheese, Hot Sauce, Garlic, Onion, Spices, Cheddar Cheese, Pepperjack Cheese, Pimento Peppers
- Cherry Coke BBQ Sauce – Ginger, Coca Cola, Cherry, Tomato Paste, Corn Syrup, Vinegar, Brown Sugar, Worcestershire, Garlic, Onion, Black Pepper
- Ranch Dressing – Buttermilk, Heavy Cream, Mayonnaise, Sour Cream, Dill Pickle Liquid, Spices, Monosodium Glutamate, Modified Corn Starch, Herbs
Contains: Wheat, Soy, Dairy, Fish
Southern Classics From Country Superstar Reba McEntire
Southern Classics From Country Superstar Reba McEntire
Reba McEntire may be known as “The Queen of Country,” with more than 75 million records sold, 25 number one singles, and a starring role on her own sitcom, but she’s also a restaurateur! Reba’s Place, which she opened in 2023 in collaboration with the Choctaw Nation, has breathed new life into the small town of Atoka, Oklahoma, near where she grew up. It features two stories of dining space, an antique bar, a curated collection of memorabilia from Reba’s personal archives, and a central stage that frequently hosts live music. And as for the menu, it’s chock-full of Southern classics near-and-dear to Reba’s heart.
At Reba's Place, big, fluffy biscuits are served alongside sausage cream gravy, breakfast potatoes, and seasonal fruit jam, making for a perfect brunch. For dinner, dive into a hearty chicken fried steak (or chicken) or a burger loaded with candied bacon, smoky cheddar, crispy onion & jalapeño strings, and Cherry Coke BBQ sauce. And finish off with banana pudding, bite-size strawberry shortcake, and banana bread with bourbon butter! It’s like country music on your plate, and it’s shipping nationwide!
