Chicken & Bacon Jalapeño Poppers - 12 Pack
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A little bit smoky, a little bit spicy, a little bit crispy, and a lot of tasty! Filled with a creamy blend of chicken, chorizo, braised onions, cream cheese, and fresh herbs, these bacon-wrapped jalapeños are the perfect snack!
Reba McEntire may be known as “The Queen of Country,” with more than 75 million records sold, 25 number one singles, and a starring role on her own sitcom, but she’s also a restaurateur! Reba’s Place, which she opened in 2023 in collaboration with the Choctaw Nation, has breathed new life into the small town of Atoka, Oklahoma, near where she grew up. It features two stories of dining space, an antique bar, a curated collection of memorabilia from Reba’s personal archives, and a central stage that frequently hosts live music. And as for the menu, it’s chock-full of Southern classics near-and-dear to Reba’s heart.
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This package serves 2-4 people and includes
- 12 Chicken & Bacon Jalapeño Poppers (each 4 oz.)
- Honey Hot Sauce (4 oz.)
- Blue Cheese Dip (4 oz.)
- Homemade Ranch (4 oz.)
- Choose to add on more!
Add On Options Include
- “Reba’s Place” Black T-Shirt
- “Chicken Fried Steak” Blue T-Shirt
- Not That Fancy Cookbook (Signed)
- Jalapeño Poppers ship frozen with ice packs, may thaw in transit.
- Defrost in the refrigerator for 24 hours before warming; keep them frozen until that time.
- Once defrosted, enjoy within 48 hours.
To Serve
- Preheat oven to 425°F.
- Arrange poppers on a parchment or foil lined sheet tray leaving space in between.
- Bake in the preheated oven for 12-14 minutes.
- Remove the tray from the oven and brush each popper with a generous glaze of hot honey sauce.
- Return to the oven for 6-8 minutes or until they reach an internal temperature of 185°F.
- Remove from the oven and brush with more hot honey sauce.
- Serve with sides of ranch and blue cheese dressing.
- Enjoy!
- Chicken & Bacon Jalapeño Poppers – Chicken, Bacon, Jalapeno, Spices, Cream Cheese, Onions, Pepper Jack Cheese, Parsley, Chives
- Honey Hot Sauce – Okie Honey, Hot Sauce, Butter
- Blue Cheese – Blue Cheese, Buttermilk, Worcestershire, Vinegar, Sugar, Hot Sauce, Lemon, Mayonnaise, Sour Cream, Black Pepper
- Ranch Dressing – Buttermilk, Heavy Cream, Mayonnaise, Sour Cream, Dill Pickle Liquid, Spices (Black Pepper, Onion, Garlic), Monosodium Glutamate, Modified Corn Starch, Herbs (Chives, Parsley)
Contains: Milk, Egg, Fish, Soy
Southern Classics From Country Superstar Reba McEntire
Southern Classics From Country Superstar Reba McEntire
Reba McEntire may be known as “The Queen of Country,” with more than 75 million records sold, 25 number one singles, and a starring role on her own sitcom, but she’s also a restaurateur! Reba’s Place, which she opened in 2023 in collaboration with the Choctaw Nation, has breathed new life into the small town of Atoka, Oklahoma, near where she grew up. It features two stories of dining space, an antique bar, a curated collection of memorabilia from Reba’s personal archives, and a central stage that frequently hosts live music. And as for the menu, it’s chock-full of Southern classics near-and-dear to Reba’s heart.
At Reba's Place, big, fluffy biscuits are served alongside sausage cream gravy, breakfast potatoes, and seasonal fruit jam, making for a perfect brunch. For dinner, dive into a hearty chicken fried steak (or chicken) or a burger loaded with candied bacon, smoky cheddar, crispy onion & jalapeño strings, and Cherry Coke BBQ sauce. And finish off with banana pudding, bite-size strawberry shortcake, and banana bread with bourbon butter! It’s like country music on your plate, and it’s shipping nationwide!
