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Ships Nationwide in U.S.
Not eligible for shipping to CanadaTake your pick from a wide variety of Rao’s Homemade® signature sauces, in styles ranging from classic Marinara and Alfredo to Vodka Arrabbiata and onion- and garlic-free Sensitive Marinara Sauce. Be sure to add on pasta!
Rao’s began as a humble saloon in northern Manhattan in 1896, and since then it’s transformed under family stewardship into a legendary Italian restaurant renowned for its Southern‑Italian cooking and storied traditions like generational “table rights” that have turned a meal there into one of the most coveted dining experiences in America. In 1992, owner Frank Pellegrino, Sr., frustrated with having to turn away eager diners, packaged Rao’s signature tomato sauce for home enjoyment. Made with no sugar, fillers, or artificial ingredients, Rao’s Homemade® sauces quickly established a reputation for authenticity and quality, expanding into soups, pasta, and more. Today, Rao’s Homemade® remains committed to its slow-crafted, small-batch heritage.
This package includes your choice of 6 jars of Rao’s Homemade® Sauce
- Choose to add on pasta!
Options Include
- Alfredo Sauce (15 oz.) – Rao’s Homemade® Alfredo Pasta Sauce features an all-natural, premium quality blend of rich Parmesan and Romano cheeses, cream, and butter. Following the same authentic Rao’s recipe perfected by generations, each jar of Alfredo sauce brings you the warm, classic flavor of homemade pasta sauce. The white alfredo pasta sauce is slow-cooked in small batches with hand-selected ingredients, resulting in a super creamy, cheesy sauce that’s loaded with flavor.
- Arrabbiata Sauce (24 oz.) – Arrabbiata or “angry” Sauce is a spicy pasta sauce made from tomatoes, garlic, olive oil, and crushed red peppers. Arrabbiata refers to the flavor profile of this pasta sauce made with the perfect amount of crushed red pepper to add a subtle yet spicy kick to any meal. This pasta sauce is prepared in small batches and slow-simmered to achieve the most authentic Italian flavor.
- Bolognese Sauce (24 oz.) – This Bolognese sauce is a mouth-watering combination of naturally sweet, Italian tomatoes, beef, pork, pancetta, and vegetables.
- Caramelized Onion Sauce (24 oz.) – Rao’s Caramelized Onion Pasta Sauce is a delicious blend of Italian tomatoes, caramelized onions, garlic, basil, & oregano for a rich taste.
- Four Cheese Sauce (24 oz.) – Four Cheese Sauce is a rich blend of Italian tomatoes and four classic, Italian cheeses without onions or garlic.
- Garlic Alfredo (15 oz.) – Rao’s twist on Alfredo sauce uses roasted garlic to add a burst of flavor.
- Marinara Sauce (24 oz.) – Rao’s Marinara Sauce is a premium, carb-conscious pasta sauce made with only the finest ingredients. Delicious speaks for itself when enjoying this marinara sauce. Each batch of Rao’s Marinara Sauce is slow-cooked in small batches with high-quality ingredients. These wholesome ingredients blend sweet Italian tomatoes, olive oil, and onions with fresh basil, fresh garlic, oregano, black pepper, and salt to create a pasta sauce that brings back memories of family dinners around the table.
- Mushroom & Bell Pepper Sauce (24 oz.) – Rao’s Mushroom and Bell Pepper Sauce is made by slowly simmering Italian tomatoes and a hearty combination of mushrooms, peppers & onions.
- Roasted Garlic Sauce (24 oz.) – Slow roasted, caramelized garlic is combined with naturally sweet Italian tomatoes to create an aromatic sauce.
- Sausage & Mushroom Sauce (24 oz.) – This sauce is made with the finest Italian tomatoes imported from southern Italy, simmered with sausage, mushrooms, and spices.
- Sensitive Marinara Sauce (24 oz.) – Craving some pasta with marinara sauce, but have a sensitive stomach? Rao’s Sensitive Marinara Sauce is perfect for anyone with dietary issues and food sensitivities. It’s made from the classic recipe, but without onions and garlic. The tomatoes are slowly simmered, elevating their natural, sweet flavor.
- Tomato Basil Sauce (24 oz.) – This versatile sauce combines our slow-simmered Italian tomatoes with the aromatic flavor of basil.
- Vodka Arrabbiata Sauce (24 oz.) – Rao’s Vodka Arrabbiata Sauce is a blend of tomatoes, olive oil, parmesan cheese, cheese, onions, and red pepper, making for a spicy kick.
- Vodka Sauce (24 oz.) – This rich blend of Italian tomatoes, Parmigiano Reggiano, and Pecorino Romano cheeses with a splash of vodka is a bright, creamy sauce that accents any dish.
Add On Options Include
- Bucatini Pasta (16 oz.)
- Casarecce Pasta (16 oz.)
- Farfalle Pasta (16 oz.)
- Fettuccine Pasta (16 oz.)
- Fusilli Pasta (16 oz.)
- Spaghetti Pasta (16 oz.)
- Thin Spaghetti Pasta (16 oz.)






























