Chocolate Tahini Chess Pie
92%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaThis decadent, brownie-like chess pie is made with tahini (sesame butter) to give it a rich, toasty flavor. The rich, indulgent flavors and textures will have you coming back for more!
Clarissa Morley had been baking pies her whole life before she decided to start selling them at local Indianapolis farmers markets and pop-up events in 2016. Her lineup of sweet pies and take-and-bake savory pies proved to be so popular that in 2018 she opened a brick-and-mortar shop, and since then the jaw-droppingly delicious pies from her Pots & Pans Pie Company have exploded in popularity among locals. Whether it’s a savory, double-crusted pot pie or a fruit-filled sweet pie, Pots & Pans’ bake-at-home pies are perfect for any occasion, and made with only the highest-quality ingredients.
This package serves 8-10 people and includes a Chocolate Tahini Chess Pie
- Each pie measures 9"
- Pies ship frozen with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Pies arrive frozen and can be stored in the freezer for 1 month. Thaw overnight in the refrigerator before serving. Thawed pies can be stored in the refrigerator for up to 5 days.
To Serve
Optional
- Thaw pie in the refrigerator overnight before warming it in the oven.
- Preheat oven to 350º F.
- Cover the top of the pie with foil and place in the oven for 15-20 minutes, or until desired temperature. To warm an individual slice, place it in the oven for 5-10 minutes or until desired temperature.
- Serve & enjoy!
- Chocolate Tahini Chess Pie – Flour, Butter, Lard, Salt, Sugar, Cornmeal, Cocoa, Cream Cheese, Tahini, Heavy Cream, Eggs, Vanilla, Sesame Seeds. Contains: Dairy, Wheat, Eggs, Sesame.
Named the Best Pie in Indiana
Named the Best Pie in Indiana
Clarissa Morley had been baking pies her whole life before she decided to start selling them at local Indianapolis farmers markets and pop-up events in 2016. Her lineup of sweet pies and take-and-bake savory pies proved to be so popular that in 2018 she opened a brick-and-mortar shop, and since then the jaw-droppingly delicious pies from her Pots & Pans Pie Company have exploded in popularity among locals.
Whether it’s a savory, double-crusted pot pie or a fruit-filled sweet pie, Pots & Pans’ bake-at-home pies are perfect for any occasion, and made with only the highest-quality ingredients. Morley’s signature crust is made with a combination of butter and lard to strike that perfect balance between tender and flaky, and all the fillings are made with real, honest ingredients and locally-sourced meats. From her classic Apple Pie & signature Sugar Crème Brûlée Pie (a play on the classic Indiana Sugar Cream Pie) to old-school Chicken Pot Pie & new-school Thai Chicken Curry Pot Pie, these homestyle pies are shipping nationwide and ready to bake up in your oven!
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