Raspberry Almond Cookie Kit - 30 Pack

Treat your loved ones to this seasonal favorite—a decadent sweet they’ll cherish! Porto’s layered shortbread and almond cookies, paired with tangy raspberry jam on the side, make the perfect gift this season. Add a touch of sweetness by dusting the cookies with powdered sugar. It also doubles as a fun DIY kit! Make every moment memorable with a gift that’s as delightful as it is delicious.

Porto’s Bakery began in the heart of Cuba, where the scents of founder Rosa Porto’s family’s recipes filled her childhood. Her love for baking blossomed in that aromatic kitchen, leading to her one-of-a-kind cakes being shared with neighbors and friends. From humble beginnings and a dream for a better life, Rosa and her husband, Raul Sr., embarked on a cake-filled adventure. Upon emigrating from Cuba and reaching California, she opened her first storefront on Sunset Boulevard in Echo Park in 1976. What started as a small, home-based operation soon flourished into a beloved bakery. Rosa’s legacy lives on through her children and grandchildren, who, alongside a dedicated team, continue to craft irresistible baked goods and carry forward the cherished Porto’s tradition.