Oatmeal Buttermilk Pancake Batter - 2 Qts.

This oatmeal buttermilk pancake batter is made with stone-ground whole wheat flour and whole oats. Instead of eggs, milk, and butter as wet ingredients, they use canola oil, water, and egg whites for a unique and delicious whole grain pancake.

Back in 1938, Wilfred "Sugar Bill’’ Dexter opened a tea room along with his wife, Polly, in small-town New Hampshire. Over the years, Polly’s spectacular lineup of scratchmade pancakes and top-quality maple products put it on the map, and today this legendary restaurant is run by Wilfred & Polly’s granddaughter, Kathie, and her husband, Dennis. All of Polly’s pancakes are made according to those old family recipes, right down to the flour, which is milled on-premises. Polly’s Pancake Parlor is such a legend that it was dubbed an American Classic by the James Beard Foundation in 2016.