• Famous Malasadas - Choose Your Own 24 Pack by Pipeline Bakeshop & Creamery
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Famous Malasadas - Choose Your Own 24 Pack by Pipeline Bakeshop & Creamery
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Famous Malasadas - Choose Your Own 24 Pack

93%Read Reviews
Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships Nationwide in U.S.

Not eligible for shipping to Canada
Famous Malasadas - Choose Your Own 24 Pack

Pipeline Bakeshop & Creamery ships its famous Malasadas nationwide on Goldbelly! Declared “The Gold Standard” of Malasadas" by Eater, Pipeline Bakeshop’s Malasadas are a treat no one should overlook. Originating from Portugal, this confection has become a Hawaiian specialty. A fried yeasted doughnut, Pipeline’s Malasadas are fluffy, crispy, and coated in a variety of flavored sugars.

Founded in 2016, Pipeline Bakeshop & Creamery was founded with the aloha spirit. Founder Gayla Young, a Native Hawaiian, wanted to create a company that would embrace her heritage. Everything, from the malasadas to the creative cookies to the Cake Bomb™, is made from scratch at this Honolulu Bakery. One bite and you will feel #LuckyWeLiveHawaii, even if you don’t.

This package includes your choice of 24 Malasadas

Malasada Flavor Options Include

  • Classic – Simple, classic, coated with white sugar
  • Coffee – Coated with coffee sugar, these add an extra jolt
  • Cocoa – Chocolate lovers will love this cocoa and sugar covered malasada
  • Cinnamon – Cinnamon sugar-coated, what’s not to love
  • Li Hing – Salty dried plum sugar tickles the tastebuds and adds an exciting zing
  • Malasadas ship fresh!
  • Upon arrival, serve or place malasadas in the freezer for up to for 2-3 months in their original packaging

To Serve

  • Best served by placing in the microwave for 15 seconds or the toaster oven for approximately 4 minutes until crispy
View Full Instructions

Contain: Gluten, Eggs, & Dairy

May Contain: Nuts

Product Image

"The Gold Standard" of Malasadas" - Eater

Pipeline Bakeshop & Creamery's Malasada's were declared "The Gold Standard" of Malasadas" by Eater and one of the "7 Best in Hawaii" by Hawaii Magazine. The bakery was alsso called the "Best of the New Wave of Bakeries" by Eater.

"The Gold Standard" of Malasadas" - Eater

Pipeline Bakeshop & Creamery
93% love this shop
Honolulu, HI
Pipeline Bakeshop & Creamery was founded with the aloha spirit in mind, the people, the culture, the food…everything. As a Native Hawaiian, founder Gayla Young wanted to create a company that would embrace her heritage, specifically the ocean and beaches that are often associated with the islands. The goal was to have everyone get a taste of aloha when they walk through the doors. The malasadas, the creative cookies, the Cake Bomb™, everything is made from scratch. These wholesome treats are reminiscent of Grandma’s classic homemade local Hawaiian treats. One bite and we felt #LuckyWeLiveHawaii, even when we don't.
Pipeline Bakeshop & Creamery

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