Smoked King Salmon Bellies - Alaska, Wild, 1lb

These Alderwood smoked King salmon bellies will blow your socks off. We used wild, troll-caught Alaskan King Salmon… We all know there isn’t a better fish out there than that. These smoked bellies are rich, buttery, and practically melt in your mouth. You’ll be upset if you don’t buy more than one package to put in your freezer for later. You’ve been warned. Fully cooked and ready to eat. We kept the ingredients simple – Wild King Salmon, salt, sugar, and Alderwood smoke. Enjoy!

Founded in 1930, Seattle’s Pike Place Fish Market has become one of the best seafood markets in the world. Committed to 100% sustainable fishing practices, our passionate team of “fish-throwing” fishmongers makes it possible to offer fresh seafood delivery to anywhere in the US. Try our “World-Famous” salmon, crab, white fish & more!