• Lox - Sockeye Salmon, Wild, Sliced, 6 oz by Pike Place Fish Market
  • Lox - Sockeye Salmon, Wild, Sliced, 6 oz by Pike Place Fish Market - Alternate image 1
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Lox - Sockeye Salmon, Wild, Sliced, 6 oz by Pike Place Fish Market
Lox - Sockeye Salmon, Wild, Sliced, 6 oz by Pike Place Fish Market - Alternate image 1
Pike Place Fish Market
Pike Place Fish Market95%Read ReviewsStar Shipper
Seattle, WA
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Lox - Sockeye Salmon, Wild, Sliced, 6 oz

95%Read Reviews

Ships to U.S. & Canada

Some restrictions apply
Lox - Sockeye Salmon, Wild, Sliced, 6 oz

This lox comes from high-grade, wild sockeye salmon caught in the icy cold waters of Alaska. Traditionally smoked, this lox is smoky, buttery-rich, and seems to melt on the tongue! Sliced for your convenience and ready to eat, you’ll be upgrading your morning bagel to the max in no time flat! Give the world’s best seafood a try—Pike Place Fish Market ships its Sockeye salmon lox nationwide!

Founded in 1930, Seattle’s Pike Place Fish Market has become one of the best seafood markets in the world. Committed to 100% sustainable fishing practices, our passionate team of “fish-throwing” fishmongers makes it possible to offer fresh seafood delivery to anywhere in the US. Try our “World-Famous” salmon, crab, white fish & more!

  • Product of USA
  • Wild and sustainable
  • Fully cooked and ready to eat
  • Product ships overnight
  • This product ships overnight, previously frozen

America's Most Legendary Fish Market

Pike Place Fish Market
Pike Place Fish Market
95% love this shop
Star Shipper
Seattle, WA

Pike Place Fish Market was founded in 1930 and has since become an enduring Seattle institution. It remained little-known outside of the Seattle area until 1986, however, when longtime owner John Yokoyama and his crew committed to only sourcing the very best-quality seafood, providing excellent customer service and putting on a show for their customers. The new commitment to excellence accelerated the company’s growth and catapulted the market onto the world stage.

Today, Pike Place Fish Market is one of the top tourist destinations in all of Seattle, with up to 10,000 daily visitors. Locals and tourists alike stop by to pick up super-fresh seafood and to watch the workers toss fish across the shop after it’s purchased and entertain the crowds. But Pike Place is no gimmick: with its vast amount of high-quality local seafood and super-skilled staff, it’s easily one of the world’s top seafood markets. In 2018, John sold the market to four former employees, ensuring that the long, proud tradition of Pike Place Fish Market will continue long into the future.

Pike Place Fish Market

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