Seattle's Deluxe 12th Man Tailgate Kit
Some Prep
Freezer Friendly
It’s the ultimate Game Day kit, straight from the most famous fish market in America! Gear up and show your love for the PNW with Alaskan King Crab Legs and whole cooked wild Dungeness Crab, along with German bratwurst, housemade creamy clam chowder, and wild smoked halibut spread!
This package includes
- King Crab Legs and Claws – Alaska, Wild (16 oz.)
- Dungeness Crab – Whole, Cooked, Wild (32 oz.)
- German Bratwurst (4-pack) (16 oz.)
- New England Style Clam Chowder (32 oz.)
- Wild Smoked Halibut Spread (7 oz.)
- Please call (800) 542-7732 or email PikePlaceFish@PikePlaceFish.com with questions!
- Items ship with ice packs, may thaw in transit.
- Upon arrival, store in the refrigerator.
To Serve
King Crab Legs, Claws & Dungeness Crab
- When you receive your package, open it up and take a look at the fish. Decide what you are going to eat in the next couple days and put it in the refrigerator.
- Certain items if properly stored, can be placed in your freezer for at least a coupleof months.
- Pre-cooked and ready to eat!
- Enjoy!
German Bratwurst
- Keep refrigerated.
- Fully cooked and ready to eat.
- Warm to the desired temperature.
- Enjoy!
Clam Chowder
- Simply heat on the stove until fully warmed through.
- Enjoy!
Wild Smoked Halibut Spread
- When you receive your package open it up and take a look at the fish. Decide what you are going to eat in the next couple days and put it in the refrigerator.
- Good in the refrigerator for 2-3 weeks and freezes well for a year.
- Prepare to your liking.
- Enjoy!
- King Crab Legs and Claws – Alaska, Wild – King Crab
- Dungeness Crab, Whole, Cooked, Wild – Dungeness Crab
- German Bratwurst – Pork, Beet, Water, Salt, Nonfat Milk, Corn Syrup Solids, Spices, Sodium Phosphate, Sugar Contains: Milk
- New England Style Clam Chowder – Pike Place Market, New England Style – Bacon (pork), Chopped Ocean Clams, Bacon, Potatoes, Celery, Onion, Thyme, White Pepper, Sea Salt, Clam Stock, Half-and-Half, Butter, Flour
- Wild Smoked Halibut Spread – Cream Cheese, Wild Smoked Halibut, Sour Cream, Mayonnaise, Nw Seafood Seasoning (Our Own Recipe), Lemon Juice, Dehydrated Onion, Onion Powder, Vinegar Contains: Fish, Soy, & Eggs Products Of USA
America's Most Legendary Fish Market
America's Most Legendary Fish Market
Pike Place Fish Market was founded in 1930 and has since become an enduring Seattle institution. It remained little-known outside of the Seattle area until 1986, however, when longtime owner John Yokoyama and his crew committed to only sourcing the very best-quality seafood, providing excellent customer service and putting on a show for their customers. The new commitment to excellence accelerated the company’s growth and catapulted the market onto the world stage.
Today, Pike Place Fish Market is one of the top tourist destinations in all of Seattle, with up to 10,000 daily visitors. Locals and tourists alike stop by to pick up super-fresh seafood and to watch the workers toss fish across the shop after it’s purchased and entertain the crowds. But Pike Place is no gimmick: with its vast amount of high-quality local seafood and super-skilled staff, it’s easily one of the world’s top seafood markets. In 2018, John sold the market to four former employees, ensuring that the long, proud tradition of Pike Place Fish Market will continue long into the future.
