Alaskan Sausage Rings with Reindeer - 12 oz
Ships Nationwide in U.S.
Not eligible for shipping to CanadaMade with a blend of pork, beef, and reindeer meat, these Alaskan Sausage Rings are the real deal—robust, smoky, and packed with frontier flavor. Seasoned with a time-honored mix of spices and smoked over hardwood, each ring delivers that deep, savory bite that only Alaska can offer.
This is heritage you can taste—crafted in the old-world style, with a wild twist straight from the Last Frontier. Perfect for slicing, grilling, or pairing with your favorite mustard and crusty bread.
- Fully cooked and ready to eat
- Perishable
- Each package contain 1 sausage ring
- Please call (800) 542-7732 or email PikePlaceFish@PikePlaceFish.com with questions!
- Alaskan Sausage Rings With Reindeer – Pork, Beef, Water, Salt, Concentrate, Reindeer Meat, Spices, Sodium Phosphate, Glucose, Natural Flavor, Asorbic Acid, Sodium Nitrite Contains: Less Than 2% Soy Protein
America's Most Legendary Fish Market
America's Most Legendary Fish Market
Pike Place Fish Market was founded in 1930 and has since become an enduring Seattle institution. It remained little-known outside of the Seattle area until 1986, however, when longtime owner John Yokoyama and his crew committed to only sourcing the very best-quality seafood, providing excellent customer service and putting on a show for their customers. The new commitment to excellence accelerated the company’s growth and catapulted the market onto the world stage.
Today, Pike Place Fish Market is one of the top tourist destinations in all of Seattle, with up to 10,000 daily visitors. Locals and tourists alike stop by to pick up super-fresh seafood and to watch the workers toss fish across the shop after it’s purchased and entertain the crowds. But Pike Place is no gimmick: with its vast amount of high-quality local seafood and super-skilled staff, it’s easily one of the world’s top seafood markets. In 2018, John sold the market to four former employees, ensuring that the long, proud tradition of Pike Place Fish Market will continue long into the future.
