Seafood Bisque - 2 Quarts

This decadent bisque starts with sustainably-sourced salmon, cod, and Oregon bay shrimp, combined with a creamy, tomatoey broth and garnished with fresh basil.

Founded in 2003, Pike Place Chowder is home of the most-awarded chowder in America and also renowned for their signature seafood rolls. Local ingredients, from sustainable seafood to market-fresh produce, create award-winning flavors that have earned national acclaim—including 17 first-place awards in top chowder competitions and Yelp’s “Most Popular Dish in America.”