• Phil's Mediterranean Seafood Sauce by Phil's Fish Market
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Phil's Mediterranean Seafood Sauce by Phil's Fish Market
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Phil's Mediterranean Seafood Sauce by Phil's Fish Market - Alternate image 1
Phil's Mediterranean Seafood Sauce by Phil's Fish Market - Alternate image 2
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Phil's Fish Market
Phil's Fish Market95%Read ReviewsStar Shipper
Moss Landing, CA
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Phil's Mediterranean Seafood Sauce

95%Read Reviews
Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships Nationwide in U.S.

Not eligible for shipping to Canada
Phil's Mediterranean Seafood Sauce

Phil’s Fish Market ships its famous Mediterranean seafood sauce nationwide on Goldbelly! Based on an heirloom recipe from Phil’s Grandmother, this pedigree sauce instantly transports the taste buds to Sicily. Made to order from fresh crabmeat, bay shrimp, and sea scallops basking in a lavish Sicilian plum-tomato base, frozen overnight, and shipped to your door, it’s the perfect complement to your favorite linguine!

Phil’s Fish Market has been preparing its famous fresh seafood for more than 30 years. Owned by Phil DiGirolamo, the family seafood market and restaurant is known for its Cioppino and other fresh seafood dishes like clam chowder

This package serves 2-4 people and includes 2 containers of Mediterranean Seafood Sauce

  • Each container contains 30 oz. of sauce
  • Sauce ships frozen with ice packs, may dissipate during transit.
  • Do not remove dry ice with bare hands.
  • Upon arrival, store sauce in the refrigerator or in the freezer.
  • Sauce lasts up to 2 days in the refrigerator or up to 1 year in the freezer.

To Serve

  • Defrost sauce in the refrigerator.
  • Pour sauce into a pot over medium heat and simmer for 5minutes, or until the desired serving temperature is reached.
  • Serve and enjoy!
View Full Instructions

San Francisco's Legendary Cioppino

Phil's Fish Market
Phil's Fish Market
95% love this shop
Star Shipper
Moss Landing, CA
Located beachfront in a sleepy fishing village in Northern California, Phil's Fish Market has become a destination for seafood fans worldwide. Named “One of the 5 Best Beach Restaurants in the World” by BBC Travel (the only one located in the US), this beloved Monterey Bay institution is best known for its cioppino, which beat celebrity chef Bobby Flay’s rendition on his Food Network show, Throwdown with Bobby Flay. For over 30 years, owner Phil DiGirolamo has been using only the freshest locally caught shellfish to ensure his dish reigns supreme whether in the restaurant, on TV or in your home.
Phil's Fish Market

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