• Tomoko Cookies Gift Assortment - 4 Pack by Patisserie Tomoko
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Tomoko Cookies Gift Assortment - 4 Pack by Patisserie Tomoko
Tomoko Cookies Gift Assortment - 4 Pack by Patisserie Tomoko - Alternate image 1

Tomoko Cookies Gift Assortment - 4 Pack

91%Read Reviews
Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships to U.S. & Canada

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Tomoko Cookies Gift Assortment - 4 Pack

Patisserie Tomoko ships its legendary cookies nationwide on Goldbelly! Not your ordinary cookies, these hearty square-shaped treats are the creation of innovative pastry chef Tomoko Kato. This package features 4 Japanese-inspired varieties packed in a stylish gift box.

At Patisserie Tomoko, acclaimed Japanese-American pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique. Before opening up in Williamsburg, Brooklyn, in 2013, Tomoko worked at top-rated NYC restaurants, such as Bouley and Le Bernardin, and was the executive chef at Japanese tea house Cha An. Kato’s signature items are her mochi — unique and soft “dessert dumplings” — sweet rice flour stuffed with delightful fillings like green tea, black sesame, and fudgy Earl Grey chocolate ganache.

This package includes 4 boxes of Cookies

  • Arrives in a beautiful branded gift box

Cookie Flavors Include

  • 1 box Green Tea Cookies
  • 1 box Dark Chocolate Cookies
  • 1 box Caramel Nut Cookies
  • 1 box Black Sesame Cookies
  • Cookies arrive ready to enjoy!
  • Upon arrival, place cookies in the refrigerator or freezer.
  • Cookies can be stored in the refrigerator for 1 week or in the freezer for 1 week.
View Full Instructions

Short Bread Cookie: Pastry Flour, Bread Flour, Sugar, Salt, Cacao Powder, Matcha Powder, Black Sesame, Unsalted Butter
Black Sesame Caramel Sandwich: Pasty Flour, Bead Flour, Sugar, Salt Unsalted Butter, Corn Syrup, Brown Sugar, Almond Flour, Black Sesame, Pecan

Product Image

French Meets Japanese Desserts

Patisserie Tomoko has been featured in Time Out's "Best Bakeries in NYC," New York Times, Eater, Serious Eats and more.

French Meets Japanese Desserts

Patisserie Tomoko
Patisserie Tomoko
91% love this shop
Brooklyn, NY
At Patisserie Tomoko, acclaimed pastry chef Tomoko Kato fuses classic French pastry with exquisite Japanese flavors to create something truly unique. Her mouthwatering mochi—in sublime flavors like green tea, black sesame and Earl Grey chocolate—and luscious macarons in stunning colors and flavors will have you saying “ where’s this been all my life?!” Before opening up this Brooklyn shop in 2013, Tomoko worked at top-rated NYC restaurants such as Boule and Le Bernadin, and was the executive chef at Japanese tea house Cha An. A blend of cultures, Patisserie Tomoko has earned fans far and wide, including Milk Bar's Christina Tosi!
Patisserie Tomoko

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