Spinach Fettuccine With Walnut Pesto Kit (Vegan)

This classic pesto pasta is completely vegan! Originating in the northern italian city of Genoa, this flavorful & vibrant pesto is made with walnuts, basil, garlic, lemon, olive oil, and nutritional yeast instead of the traditional cheese. It’s tossed with fettuccine that’s been flavored with basil and spinach. Pair with a light-bodied dry white wine like Vermentino or sauvignon blanc.

After chef Nic Bryon was laid off from his job at one of Tampa’s trendiest restaurants at the onset of the Covid-19 pandemic, he teamed up with his brother Greg and translated his love for all things pasta into Pasta Packs. Each Pasta Pack includes everything you need to enjoy a handmade pasta experience in the comfort of your own home, from fresh handmade pasta to slow-cooked sauces to fresh proteins, each in their own sealed packs, along with step-by-step cooking instructions.