• Mini Blueberry Hand Pies - 24 Pack by Panbury's Double Crust Hand Pies
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Mini Blueberry Hand Pies - 24 Pack by Panbury's Double Crust Hand Pies
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Mini Blueberry Hand Pies - 24 Pack by Panbury's Double Crust Hand Pies - Alternate image 1
Mini Blueberry Hand Pies - 24 Pack by Panbury's Double Crust Hand Pies - Alternate image 2

Mini Blueberry Hand Pies - 24 Pack

95%Read Reviews
Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships Nationwide in U.S.

Not eligible for shipping to Canada
Mini Blueberry Hand Pies - 24 Pack

A delectable treat with just the right amount of sweetness. Panbury’s Tarty Blueberry Mini Pies are made with juicy fresh blueberries, fragrant spices, and fresh citrus zest, encased in a sweet shortcrust base and a light flaky puff pastry top. Panbury’s Tarty Blueberry Mini Pie is a super cute bite-size snack, wonderful for after-dinner desserts, valentine’s gifts, tea time treats, party favors, or dessert platters.

Founded by two South African expats, Lauren Duxbury and Adam Panayiotou, Panbury’s opened in 2014 at the Sweet Auburn Curb Market in Atlanta. Their savory meat pies and vegetarian pies are a nod to traditional British street food with the twist of South African, Australian and other international flavors. Their single-serving hand-pies are flaky, hearty, and absolutely gourmet.

This package serves 12 people and includes 24 Mini Blueberry Hand Pies

  • Each hand pie measures approx. 2.5" and weighs approx. 3 oz.
  • Pies arrive individually wrapped and ready-to-bake
  • Pies ship frozen with dry ice.
  • Dry ice may dissipate in transit, product may thaw.
  • Do not remove dry ice with bare hands.
  • Upon arrival, store pies in the freezer.
  • Pies last up to 6 months in the freezer.
  • Once baked, pies last up to 2 days in the refrigerator.

To Serve

  • Preheat oven to 375°F.
  • Place the frozen pies on a baking sheet, and egg wash the tops.
  • Bake for 20-30 minutes or until the pastry is golden brown.
  • Remove from oven and let rest for 5 minutes before serving (pies must reach an internal temperature of 165°F or higher for safe consumption).
  • Serve and enjoy!
View Full Instructions

Blueberries, Shortcrust Pastry (Enriched Unbleached Flour, Butter (Cream, Natural Flavor), Kosher Salt, Lemon Juice), Puff Pastry (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm And Soybean Oil, Water, Salt, Monocalcium Phosphate), Brown Sugar, Butter (Cream, Natural Flavor), Cinnamon, Lemon, And Orange Zest.

Allergens – Milk, Wheat, Soy.Manufactured In A Facility That Also Processes: Milk, Egg, Wheat, Peanuts, Almond, Pecan, Coconut

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Atlanta’s Award-Winning Savory Pies with International Flair

Panbury's pies are recognized as the Best Savory Pies in Atlanta by Atlanta Magazine, Eater, Zagat and more. Panbury's is also a featured restaurant in the Atlanta Food Walks Downtown Food Tour.

Atlanta’s Award-Winning Savory Pies with International Flair

Panbury's Double Crust Hand Pies
Panbury's Double Crust Hand Pies
95% love this shop
Atlanta, GA
When South African native Lauren Duxbury immigrated to the US in 2009, she and her family grew homesick for their favorite comfort foods. Overnight, she came up with a new concept for a savory pie shop. Founded with fellow South African expat Adam Panayiotou, Panbury’s opened in 2014 at the Sweet Auburn Curb Market in Atlanta. Their savory hand pies are a nod to traditional British street food with the twist of South African, Australian and other international flavors. From Steak & Stout to their Southern Breakfast pies, Panbury’s hand-pies are flaky, hearty gourmet hot pockets to say the least. Each pie is homemade with the best wholesome ingredients, so much so that Eater calls this “comfort food in its purest form.”
Panbury's Double Crust Hand Pies

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