Gluten Free Single-Serve Cottage Pies

Panbury’s Double Crust Hand Pies ships its legendary hand pies nationwide on Goldbelly! Panbury’s cottage mini pies are the ultimate comfort food and a great gluten-free pie option. It’s just like your mum’s cottage pie but with a touch of booze for fun and rich flavor. The cottage pie is made with perfectly seasoned beef shoulder, sautéed onion, carrots, and fresh rosemary, braised in red wine, topped with creamy red skin mashed potatoes, and fresh parsley. These hearty single-serve cottage pies are generously sized so you’ve got a fast weekday dinner for one, or an easy group meal ready in a flash. Food doesn’t get more comforting or simple than this.

Founded by two South African expats, Lauren Duxbury and Adam Panayiotou, Panbury’s opened in 2014 at the Sweet Auburn Curb Market in Atlanta. Their savory meat pies and vegetarian pies are a nod to traditional British street food with the twist of South African, Australian and other international flavors. Their single-serving hand-pies are flaky, hearty, and absolutely gourmet.