• Gluten-Free Pistachio + Honey Buttercream Cake by Ovenly
  • Gluten-Free Pistachio + Honey Buttercream Cake by Ovenly - Alternate image 1
  • Gluten-Free Pistachio + Honey Buttercream Cake by Ovenly - Alternate image 2
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Gluten-Free Pistachio + Honey Buttercream Cake by Ovenly
Gluten-Free Pistachio + Honey Buttercream Cake by Ovenly - Alternate image 1
Gluten-Free Pistachio + Honey Buttercream Cake by Ovenly - Alternate image 2

Gluten-Free Pistachio + Honey Buttercream Cake

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Ships to U.S. & Canada

Some restrictions apply
Gluten-Free Pistachio + Honey Buttercream Cake

This best-selling, gluten-free layer cake is made with freshly ground pistachios and fragrant cardamom, paired with lightly sweetened honey buttercream.

Ovenly is a women-led, award-winning bakery and cafe based in New York City known for Brooklyn Blackout Cake, Salted Chocolate Chip Cookies (secretly vegan), Peanut Butter Cookies (gluten-free), and more. As a bakery, they specialize in that magic intersection between savory & sweet. As a business, they believe in equal parts joy & disruption. Ovenly has been baking up a sweeter world and serving up daily moments of joy since 2010.

This package serves 8-10 people and includes a Gluten-Free Pistachio & Honey Buttercream Cake

  • Each cake measures approx. 6″ × 6″
  • Cake ships frozen with ice packs, may thaw during transit.
  • Upon arrival, store cake in the refrigerator or in the freezer.
  • Cake may be stored for up to 5 days in the refrigerator or up to 1 month in the freezer.
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Butter (Pasteurized Cream, Natural Flavorings), Confectioners Sugar, Sugar, Eggs (With Citric Acid), Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Organic Brown Rice Flour, Potato Starch, Almond Flour, Pistachios, Tapioca Starch, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Vanilla Extract (Water, Vanilla Bean Extractives, Alcohol), Cardamom, Xanthan Gum, Honey, Citric Acid

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Bringing Back Brooklyn's Blackout Cake

Ovenly has been featured in The New York Times, The Chew, The Huffington Post, The Wall Street Journal, The Village Voice, New York Magazine, Paper Magazine, and was named the best new bakery in NYC by Time Out Magazine.

Bringing Back Brooklyn's Blackout Cake

Ovenly
Ovenly
90% love this shop
Brooklyn, NY
Dedicated to finding the perfect balance between sweet and salty, Ovenly has quickly become one of NYC's most creative bakeries. Founders Erin Patinkin and Agatha Kulaga have created quite the cult following for their unexpected twists on classic pastries. Their award-winning Brooklyn bakery has done everything from pairing exotic spices like cardamom with chocolate to replicating Ebinger's legendary Brooklyn Blackout Cake since the beloved neighborhood bakery closed in the 70s.
Ovenly