Famous Sourdough Bagels - Dozen

Orwashers Bakery has mastered the New York bagel! This bagel has a crisp, chewy crust and a delicate, soft interior. Their sourdough starter makes these bagels unique amongst the New York City bagel landscape. Available in Multigrain, Everything, Plain, and Sesame.

Orwashers is a certified New York City institution. It was founded in 1916 as a small storefront on the Upper East Side by Hungarian immigrant Abraham Orwasher, who lived behind the bakery with his family and made deliveries by horse and buggy. After being passed on from generation to generation of the Orwasher family, the business was sold to Keith Cohen in 2008. Since then, Keith and his team have worked hard to respect the brand’s rich history while incorporating a distinctly current point of view. It remains one of New York’s best old-school bakeries!