Valentine's Day Heart-Shaped Panettone
Ships Nationwide in U.S.
Not eligible for shipping to CanadaA delicious heart-shaped leavened cake made with only natural and top-quality ingredients like candied wild strawberries and 55% Valrhona dark chocolate! Each panettone is handmade with passion since 1882, in keeping with tradition.
Since 1882, the Olivieri family has been making traditional Milanese Holiday sweet breads by hand in the Northern Italian city of Arzignano, using only the highest-quality ingredients and recipes that have remained largely unchanged. These panettone and pandoro are the real deal, and have been recognized by the Gambero Rosso food guide and won the 2019 International Great Taste Awards in London.
This package serves 5 people and includes 1 Valentine’s Day Heart-Shaped Panettone
- Each Panettone measures approx. 7.5’’ x 7.5’’ x 5.3"
- Each Panettone arrives in a beautiful gift box
- Panettone arrives ready to enjoy!
- Upon arrival, store in a cool dry place for up to 1 month.
Soft Wheat Flour Type 00, Candied Strawberries (14%) (Strawberries 40%, Sugar, Glucose Syrup), Butter, “a” Quality Egg* Yolk, Sugar, Natural Sourdough Yeast (Soft Wheat Flour Type 00, Water), 43% Dark Chocolate (7,2%) (Sugar, Cocoa Paste, Cocoa Butter, Emulsifier: Soy Lecithin), Water, Milk, Acacia Honey, Cream, Salt, Corn Starch, Madagascar Bourbon Vanilla. Contains Allergens – May Contain Traces Of Nuts, Soy And Sesame.
Authentic Panettone since 1882, Direct From Italy
Authentic Panettone since 1882, Direct From Italy
Panettone doesn’t get more authentic than this! Since 1882, the Olivieri family has been making this traditional Milanese Holiday sweet bread by hand in the Northern Italian city of Arzignano, using only the highest-quality ingredients and recipes that have remained largely unchanged. These panettone are the real deal, and have been recognized by the Gambero Rosso food guide and won the 2019 International Great Taste Awards in London.
Whether you’re looking for a traditional panettone or one filled with chocolate, pear, peach, or apricots and salted caramel, rest assured that these panettone (and their Veronese cousin, pandoro) are made with a process that’s been refined by generations of the Olivieri family!
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