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Classic Panettone
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Ships to U.S. & Canada
Some restrictions applyClassic Panettone
Olivieri 1882’s Classic Panettone is a light, airy holiday cake crafted with natural sourdough, double fermentation, and premium ingredients like raisins, candied orange, and Bourbon vanilla for authentic Milanese flavor. Handmade in Arzignano, Northern Italy, by the Olivieri family’s artisan bakery founded in 1882, and now led by sixth-generation pastry chef Nicola Olivieri.
- Includes 1 panettone
- Serves 10–12 people, and measures approx. 9.5″ × 9.5″ × 6.7″
- Crafted with natural sourdough and undergoes 4 days of double fermentation, includes premium ingredients like raisins, candied oranges, Bourbon vanilla, superior butter, and mother yeast—free from preservatives and artificial fats
- Ships fresh in a beautiful gift box, arrives ready to enjoy
- Baked in Arzignano, Northern Italy, by the Olivieri family’s artisan bakery founded in 1882
Awards & Media
- Named the “Best Traditional Panettone” by The New York Times
- Winner of the Great Taste Gold Award and multiple Gambero Rosso honors
- Featured in Forbes, Bon Appétit, and Food & Wine as one of the world’s finest artisanal panettone
