Bubble Waffles - Choose Your Own 8 Pack
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Some restrictions applyNew Territories ships its legendary bubble waffles nationwide on Goldbelly! Bubble Waffles, aka Egg Waffles, are a popular Hong Kong street snack, known for their slightly sweetened eggy batter and semi-spherical shape. They’re cooked on a special griddle to give them a crispy exterior and cakey core. Take your pick from all the flavors, top them with everything from the included condensed milk and peanuts to Nutella and rainbow sprinkles, and dig in!
Founded in a tiny shop on New York City’s Lower East Side by Peter Mei in 2016, New Territories, a nod to the region within Hong Kong, transports you to Hong Kong, where sweet, eggy bubble waffles that are crisp on the outside and cakey on the inside are a popular street snack. New Territories tops their Hong Kong cakes with incredibly delicious small batch ice cream.
This package includes
- 8 Bubble Waffles, your choice
- Assorted Toppings
- Fudge
- Condensed Milk
- Nutella
- Rainbow Sprinkles
- Sugar Sprinkles
- Peanuts
- Rose Petals
- And more!
- Each Waffle measures 8.5"
Bubble Waffle Flavors Include
- Classic
- Chocolate
- Matcha Green Tea
- Sesame
- Rose
- Cinnamon
- Ube
- Pandan
- Kit ships frozen with dry ice
- Do not remove dry ice with bare hands
- Upon arrival remove packaging and place immediately in the refrigerator or freezer
- May be stored in the refrigerator for up to 2 weeks or in the freezer for up to 21 days
To Serve
- Thaw the bubble waffle in the refridgerator
- Remove the bubble waffle from packaging
- Preheat the oven to 350F
- Reheat the waffle for 5 minutes or until crispy
- Enjoy!
Classic Bubble Waffle – Flour, Eggs, Sugar
Chocolate Bubble Waffle – Flour, Eggs, Sugar, Cocoa
Matcha Bubble Waffle – Flour, Eggs, Sugar, Matcha Powder
Sesame Bubble Waffle – Flour, Eggs, Sugar, Sesame
Rose Bubble Waffle – Flour, Eggs, Sugar, Rose
Cinnamon Bubble Waffle – Flour, Eggs, Sugar, Cinnamon
Made in a facility that uses nuts
Hong Kong-Inspired Bubble Waffles & Ice Cream
Hong Kong-Inspired Bubble Waffles & Ice Cream
With New Territories, super-trendy Hong Kong bubble waffle ice cream comes to New York in a big way. Founded in a tiny shop on the Lower East Side by Peter Mei in 2016, New Territories transports you to the cafes of Hong Kong, where ice cream is served atop sweet, eggy bubble waffles that are crisp on the outside and cakey on the inside; and milky iced tea gets a fun and chewy addition of tapioca boba.
It may be super-photogenic, but don’t call it Instagram bait: the ice cream that’s tucked into these waffles and blended into overflowing milkshakes is hand-crafted in-house daily in small batches using only the highest-quality ingredients, and it’s rich, super-creamy, and available in flavors like Jasmine Tea, Tokyo Banana, Cookie Dough Oreo, and even Salted Egg Custard that have New Yorkers lining up around the block!
