Choose Your Own Yogurt Loaf - 2 Pack
90%Read ReviewsShips to U.S. & Canada
Some restrictions applyGrandpa’s Original Morrisons Pastry ships its yogurt loaves nationwide on Goldbelly! Morrison’s moist and delicious yogurt loaves are the freshest quality cakes for any meal or in-between. These loaf cakes are baked with the finest ingredients and frozen before shipping, so they arrive as fresh and irresistible as when they came out of the oven. Morrison’s loaf cakes come in a wide variety of flavors, including iced lemon, iced marble, whole grain coffee cake, blueberry banana, marble, cranberry, and lemon poppy!
Established in 1953 by Philip and Morris Wattenberg, Morrisons Pastry bakes with family recipes passed down from generation to generation. Their signature line of Grandpa’s Original Loaves are consistently a hit — soft, moist, and flavorful, these loaf cakes and cinnamon rolls are just about perfect. The fourth generation-run Long Island bakery is now operating in a state-of-the-art facility in Maspeth, New York, ensuring that each loaf is made with the finest ingredients and quality care. It’s grandpa-approved!
This package serves 32 people and includes your choice of 2 Morrison’s Grandpa’s Original Yogurt Loaves
- Each loaf serves 16 people and measures approx. 15″ × 4″ × 5″
Flavor Options Include:
- Iced Lemon
- Iced Marble
- Whole Grain Coffee Cake
- Chocolate
- Blueberry Banana
- Banana Chocolate Crunch
- Marble
- Plain
- Cranberry
- Lemon Poppy
- Pumpkin
- Loaves arrive ready to enjoy!
- Upon arrival, place loaves at room temperature, in the refrigerator, or in the freezer.
- Loaves last up to 3 days at room temperature, up to 1 week in the refrigerator, or up to 6 months in the freezer.
- If frozen, allow loaves to come to room temperature for 2 hours before serving.
Blueberry Banana – Flour Blend (Enriched Bleached Wheat Flour, Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Potassium Bromate, Enzyme), Water, Soybean Oil, Whole Eggs, Blueberries, Sugar, Bananas, Yogurt (Cultured Pasteurized Grade A Low fat Milk, Concentrated Skim Milk and Natamycin [a natural mold inhibitor]), Modified Food Starch, Dry Whey, Contains less than 2% of the following: Baking Powder, Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulphate, Potassium Sorbate, Sorbic Acid, Salt, Vital Wheat Gluten, Ester, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Natural and Artificial Flavor, Wheat Starch, Citric Acid.
Plain Yogurt Loaf – Flour Blend (Enriched Bleached Wheat Flour, Wheat Flour, Mallted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Potassium Bromate, Enzyme), Water, Soybean Oil, Whole Eggs, Yogurt (Cultured Pasteurized Grade A Low fat Milk, Concentrated Skim Milk and Natamycin [a natural mold inhibitor]), Sugar, Modified Food Starch, Dry Whey, Contains less than 2% of the following: Baking Powder, Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulphate, Potassium Sorbate, Sorbic Acid, Salt, Vital Wheat Gluten, Ester, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Artificial Flavor, Wheat Starch, Caramel Color, Citric Acid
Lemon Poppy – Ingredients: Flour Blend(Enriched Bleached Wheat Flour, Wheat Flour, Mallted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Potassium Bromate, Enzyme), Sugar, Water, Soybean Oil, Whole Eggs, Yogurt (Cultured Pasteurized Grade A Low fat Milk, Concentrated Skim Milk and Natamycin [a natural mold inhibitor]), Poppy Seed, Modified Food Starch, Dry Whey, Lemon Fruit Icing ( Lemon Peel, Lemon Puree, Citric Acid, Phosphoric acid, Artificial Flavor, Pectin, Yellow #5, and Sodium Benzoate), Lemon Emulsion (Lemon Oil, Gum Tragacanth, Water),Contains less than 2% of the following: Baking Powder, Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulphate, Potassium Sorbate, Sorbic Acid, Salt, Vital Wheat Gluten, Ester, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Artificial Flavor, Wheat Starch, Citric Acid.
Pumpkin Loaf – Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Eggs, Water, 100% Pure Pumpkin, Yogurt (Cultured Pasteurized Grade A Low Fat Milk, Concentrated Skim Milk , Natamycin [A Natural Mold Inhibitor]), Contains 2% Or Less Of: Corn Syrup, Food Starch-Modified, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Salt, Vital Wheat Gluten, Dextrose, Cellulose Gum, Natural And Artificial Flavor, Propylene Glycol Mono- And Diesters Of Fatty Acids, Ginger, Cinnamon, Nutmeg, Sodium Stearoyl Lactylate, Soy Flour, Dry Whey, Flaxseed Meal, Xanthan Gum, Malted Barley Flour, Tricalcium Phosphate, Wheat Starch, Caramel Color, Baking Powder, Potassium Bromate And Sorbate, And Sorbic Acid.
Iced Lemon – Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Eggs, Water, Yogurt (Cultured Pasteurized Grade A Low Fat Milk, Concentrated Skim Milk , Natamycin [A Natural Mold Inhibitor]), Contains 2% Or Less Of: Corn Syrup, Food Starch-Modified, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Vital Wheat Gluten, Dextrose, Cellulose Gum, Natural And Artificial Flavor, Propylene Glycol Mono- And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Flour, Dry Whey, Flaxseed Meal, Xanthan Gum, Malted Barley Flour, Tricalcium Phosphate, Wheat Starch, Lemon Oil, Lemon Peel and Puree, Gellan Gum, Sodium Citrate, Pectin, Erythorbic Acid, Calcium Carbonate & Sulfite, Locust Bean Gum, Agar, Sodium Hexametaphosphate, Baking Powder, Potassium Bromate And Sorbate, Malic/Citric/Sorbic Acid, Sodium Benzoate (Preservative), Caramel Color, and FD&C Yellow No. 5 & 6.
Marble – Flour Blend (Enriched Bleached Wheat Flour, Wheat Flour, Mallted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Potassium Bromate, Enzyme), ), Cocoa processed with Alkali, Food Starch-Modified, Soybean Oil, Dry Whey, Mono & Diesters of Fatty Acids with BHT & Citric Acid as Preservatives, Salt, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Mono & Diglycerides, Caramel Color, Sodium Stearoyl Lactylate, Dextrose, Natural and Artificial Flavors, Soy Lecithin, Water, Wheat Starch, Corn Starch, Glycerin Sulfites, Silicon Dioxide, Citric Acid. Water, Soybean Oil, Whole Eggs, Sugar, Yogurt (Cultured Pasteurized Grade A Low-fat Milk, Concentrated Skim Milk and Natamycin [a natural mold inhibitor]), Contains less than 2% of the following: Baking Powder, Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulphate, Potassium Sorbate, Sorbic Acid, Salt, Vital Wheat Gluten, Ester, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Artificial Flavor, Wheat Starch, Citric Acid.
Chocolate – Flour Blend(Enriched Bleached Wheat Flour, Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Potassium Bromate, Enzyme), Cocoa processed with Alkali, Food Starch-Modified, Soybean Oil, Dry Whey, Mono & Diesters of Fatty Acids with BHT & Citric Acid as Preservatives, Salt, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Mono & Diglycerides, Caramel Color, Sodium Stearoyl Lactylate, Dextrose, Natural and Artificial Flavors, Soy Lecithin, Water, Wheat Starch, Corn Starch, Glycerin Sulfites, Silicon Dioxide, Citric Acid. Water, Soybean Oil, Whole Eggs, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor), Contains less than 2% of the following: Baking Powder, Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulphate, Potassium Sorbate, Sorbic Acid, Salt, Vital Wheat Gluten, Ester, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Artificial Flavor, Wheat Starch, Citric Acid.
This product was made in a facility that also processes common food allergens including Wheat, Milk, Eggs, Soybean, Tree Nuts and Coconut.
Long Island's Fourth-Generation Family Bakery
Long Island's Fourth-Generation Family Bakery
