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89%Read ReviewsShips to U.S. & Canada
Some restrictions applyTake your pick from a wide variety of chewy, crispy mochi donuts!
What happens when you cross a fluffy, freshly-fried donut with chewy mochi? Mochi Mochi Donut is what! Founded in New York City by Kyung Rim Choi in 2021, Mochi Mochi Donut now has seven NYC-area locations and sells thousands of these ingenious creations every day. Mochi donuts are a super-trendy Korean snack, and are a perfect mashup of mochi (cute round buns made of soft & chewy rice) and classic doughnuts. These mochi doughnuts are chewy on the inside, crispy on the outside, and insanely delicious!
This package serves 12 people and includes your choice of 12 Mochi Donuts
- Each donut measures approx. 4.5" and weighs approx. 2.4 oz.
Flavor Options Include
- Black Sesame – Topped with white chocolate and nutty black sesame seeds
- Cereal – Topped with fruity Dyno-Byte breakfast cereal
- Chocolate – Topped with real Italian dark chocolate
- Churro – Rolled in cinnamon and brown sugar
- Coconut – Topped with white chocolate glaze and real coconut flakes
- Matcha Green Tea – Topped with white chocolate and real green tea matcha from Japan
- Milk Tea – Topped with a glaze made with real black tea that’s been infused with milk overnight
- Mocha Coffee – Topped with a glaze made with real coffee and a drizzle of dark chocolate
- Passionfruit – Original passionfruit color with a delicious and sweet citrus flavor
- Oreo – Topped with Italian white chocolate and real Oreo Cookie crumbs
- Pumpkin (Seasonal) – Topped with a glaze made with real pumpkin
- Salted Caramel
- Soybean – Topped with sweet Korean soybean powder
- Strawberry – Topped with a homemade strawberry glaze
- Ube Sweet Potato – This vibrant purple mochi donut is their top seller
During warm weather months, this product cannot be shipped to AZ, FL, LA, or TX
- Donuts ship frozen with ice packs, may thaw during transit.
- Upon arrival, store donuts at room temperature or in the freezer.
- Donuts may be stored for up to 1 day at room temperature or up to 1 week in the freezer.
- Dough – Modified Tapioca Starch, Wheat Starch, Sugar, Vital Wheat Gluten, Milk Powder, Rice Flour, Baking Powder, Salt. Allergens: Milk, Soybean, Egg, Wheat*
- Black Sesame Glaze – White Chocolate, Black Sesame Seed
- Cereal Glaze – Dino Bite Cereal, White Chocolate
- Chocolate Glaze – Dark Chocolate, White Chocolate, Marshmallow. May contain tree nut products
- Churro Glaze – Cinnamon Powder, Brown Sugar
- Coconut Glaze – White Chocolate, Real Coconut Flake
- Matcha Green Tea Glaze – White Chocolate, Green Tea Powder
- Milk Tea Glaze – Milk, Black Tea, Sugar Powder
- Mocha Coffee Glaze – Artificial Coffee Flavor, Milk, Dark Chocolate. May contain tree nut products
- Oreo Glaze – Milk Chocolate, Crumbs Oreo
- Pumpkin – Sugar Powder, Pumpkin
- Soybean Glaze – White Chocolate, Soy Bean Powder
- Strawberry Glaze – Sugar Powder, Natural & Artificial Strawberry Flavor (Propylene Glycol, Water, Fd&C Red#40, Xanthan Gum, Fd&C Blue#1)
- Ube Sweet Potato Glaze – White Chocolate, Glucose Syrup, Water, Propylene Glycol, Sorbitol Syrup, Artificial Sweet Potato Flavor, Ethyl Vanillin
Made In A Nut Free Facility

Chewy, Crispy Korean Treats
Chewy, Crispy Korean Treats

What happens when you cross a fluffy, freshly-fried donut with chewy mochi? Mochi Mochi Donut is what! Founded in New York City by Kyung Rim Choi in 2021, Mochi Mochi Donut now has seven NYC-area locations and sells thousands of these ingenious creations every day.
Mochi donuts are a super-trendy Korean snack, and are a perfect mashup of mochi (cute round buns made of soft & chewy rice) and classic doughnuts. These mochi doughnuts are chewy on the inside and crispy on the outside, and taken to a new level with toppings including chocolate, salted caramel, and breakfast cereal, and traditional Asian flavors like black sesame, matcha green tea, and soybean. You’ve never had a donut like a mochi donut, and they’re shipping nationwide!


































