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Valentine's Day Heart-Shaped Cake - Choose Your Own
88%Read ReviewsFreezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.
Ships to U.S. & Canada
Some restrictions applyValentine's Day Heart-Shaped Cake - Choose Your Own
Take your pick of these gorgeous heart-shaped cakes right on time for Valentine’s Day! With 5 design options that fit and celebrate your love with those closest to you this Valentine’s Day!
If you’re in the mood for a seriously delicious cupcake in Miami, you head to Misha’s. Misha’s has six locations throughout Miami and they’re freshly baking more than 10,000 cupcakes every day, but it began back in 2005, when founder Misha Kuryla started making them in her home kitchen as gifts to friends and family. Misha’s cupcakes and cakes are renowned for being rich and decadent, thanks to the addition of some secret ingredients.
This package serves 8-10 people and includes your choice of 1 Valentine’s Day Heart-Shaped Two-Layer Cake
- Each cake measures approx. 6″ × 5″ and weighs approx. 4 lbs.
Cake Flavor & Design Options Include
- “I Tolerate You” Chocolate Cake – Show your love—sarcasm included—with this Valentine’s Day heart-shaped black chocolate cake. Made with indulgent dark chocolate and finished with “I Tolerate You” in bold red letters, it’s the perfect mix of sweet, sassy, and unforgettable!
- “Eat Me” Vanilla Cake – Spice up your Valentine’s Day with this pink heart-shaped vanilla cake, topped with elegant pearl décor. Featuring the playful phrase “Eat Me” in white letters, it’s a treat that’s as sweet and tempting as your Valentine’s best intentions!
- “I Love You” Red Velvet Cake – Steal hearts this Valentine’s Day with this red velvet cake, perfectly shaped like a heart and topped with the bold message “Love You” in striking black letters. Decadent, sweet, and oh-so-smooth, it’s the kind of love you can bite into!
- “Sprinkle My Heart” Oreo Cake – Get ready to fall in love with Sprinkle My Heart! This Oreo cake is frosted in creamy white buttercream and finished with a cascade of red, pink, and white heart sprinkles on one side. Sweet, fun, and full of love in every bite! (No Message On Top)
- “Shape of My Heart” Oreo Cake – Show your love with the Shape of My Heart cake! This heart-shaped Oreo cake features velvety white frosting and a border of charming red hearts. Sweet, smooth, and oh-so-romantic—it’s the perfect way to say, “You complete me, one bite at a time! (No Message On Top)
- Cake ships frozen with ice packs, may thaw in transit.
- Upon arrival allow cake to thaw at room temp or place in the freezer.
- May be kept in packaging at room temp for up to 4 days.
- May be kept frozen for up to a year.
- “I Tolerate You” Chocolate Cake – Sour Cream (Cultured Cream, Enzymes), Powdered Sugar, Sugar, Unbleached Cake Flour (Wheat Flour, Malted Barley Flour, Wheat Starch), Chocolate Morsels (Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Heavy Cream (Heavy Cream, Skim Milk, Carrageenan), Butter (Cream, Salt), Egg, Canola Oil, Shortening Powder (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono- And Diglycerides), Cocoa Powder, Less Than 2% Of: Chocolate Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Cocoa, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Butter, Nonfat Dry Milk, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Organic Beetroot Powder, Kosher Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda. Food Coloring May Contain – Ingredients: Water, Propylene Glycol, One Of More Of The Following U.S. Fda Certified Colors: Blue 1 (E133), Red 40 (E129), Red 3 (E127), Yellow 5 (E102), Yellow 6 (E110), Citric Acid, Sodium Benzoate, Potassium Sorbate.
- “Eat Me” Vanilla Cake – Sour Cream (Cultured Cream, Enzymes), Powdered Sugar, Sugar, Unbleached Cake Flour (Wheat Flour, Malted Barley Flour, Wheat Starch), Chocolate Morsels (Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Heavy Cream (Heavy Cream, Skim Milk, Carrageenan), Butter (Cream, Salt), Egg, Canola Oil, Shortening Powder (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono- And Diglycerides), Cocoa Powder, Less Than 2% Of: Chocolate Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Cocoa, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Butter, Nonfat Dry Milk, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Organic Beetroot Powder, Kosher Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda. Food Coloring May Contain – Ingredients: Water, Propylene Glycol, One Of More Of The Following U.S. Fda Certified Colors: Blue 1 (E133), Red 40 (E129), Red 3 (E127), Yellow 5 (E102), Yellow 6 (E110), Citric Acid, Sodium Benzoate, Potassium Sorbate
- “I Love You” Red Velvet Cake – Sour Cream (Cultured Cream, Enzymes), Powdered Sugar, Sugar, Unbleached Cake Flour (Wheat Flour, Malted Barley Flour, Wheat Starch), Chocolate Morsels (Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Heavy Cream (Heavy Cream, Skim Milk, Carrageenan), Butter (Cream, Salt), Egg, Canola Oil, Shortening Powder (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono- And Diglycerides), Cocoa Powder, Less Than 2% Of: Chocolate Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Cocoa, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Butter, Nonfat Dry Milk, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Organic Beetroot Powder, Kosher Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda. Food Coloring May Contain – Ingredients: Water, Propylene Glycol, One Of More Of The Following U.S. Fda Certified Colors: Blue 1 (E133), Red 40 (E129), Red 3 (E127), Yellow 5 (E102), Yellow 6 (E110), Citric Acid, Sodium Benzoate, Potassium Sorbate
- “Sprinkle My Heart” Oreo Cake – Sour Cream (Cultured Cream, Enzymes), Powdered Sugar, Sugar, Unbleached Cake Flour (Wheat Flour, Malted Barley Flour, Wheat Starch), Chocolate Morsels (Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Heavy Cream (Heavy Cream, Skim Milk, Carrageenan), Butter (Cream, Salt), Egg, Canola Oil, Shortening Powder (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono- And Diglycerides), Cocoa Powder, Less Than 2% Of: Chocolate Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Cocoa, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Butter, Nonfat Dry Milk, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Organic Beetroot Powder, Kosher Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda. Food Coloring May Contain – Ingredients: Water, Propylene Glycol, One Of More Of The Following U.S. Fda Certified Colors: Blue 1 (E133), Red 40 (E129), Red 3 (E127), Yellow 5 (E102), Yellow 6 (E110), Citric Acid, Sodium Benzoate, Potassium Sorbate
- “Shape Of My Heart” Oreo Cake – Ingredients: Sour Cream (Cultured Cream, Enzymes), Powdered Sugar, Sugar, Unbleached Cake Flour (Wheat Flour, Malted Barley Flour, Wheat Starch), Chocolate Morsels (Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Heavy Cream (Heavy Cream, Skim Milk, Carrageenan), Butter (Cream, Salt), Egg, Canola Oil, Shortening Powder (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono- And Diglycerides), Cocoa Powder, Less Than 2% Of: Chocolate Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Cocoa, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Pudding [Sugar, Modified Starch (Tapioca, Waxy Maize), Banana Flour, Natural Flavors, Guar Gum, Rice Protein, Xanthin Gum, Salt, Lemon Powder, Beta Carotene (Color), Titanium Dioxide (Color)], Butter, Nonfat Dry Milk, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Organic Beetroot Powder, Kosher Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda. Food Coloring May Contain – Ingredients: Water, Propylene Glycol, One Of More Of The Following U.S. Fda Certified Colors: Blue 1 (E133), Red 40 (E129), Red 3 (E127), Yellow 5 (E102), Yellow 6 (E110), Citric Acid, Sodium Benzoate, Potassium Sorbate
Contains: Milk, Egg, Wheat.
Manufactured In A Facility That Also Processes: Milk, Egg, Wheat, Peanuts, Almond, Pecan, Coconut.
Miami’s Decadent Cakes & Mini Cupcakes
Misha's Cupcakes has been featured by the Miami New Times, Sun Times, and at the South Beach Food and Wine festival. Misha's Cupcakes can also be seen on Basketball Wives, Deco Drive, and Univision Morning.
Miami’s Decadent Cakes & Mini Cupcakes
Misha's Cupcakes
88% love this shop
Miami, FLIf you’re in the mood for a seriously delicious cupcake in Miami, you head to Misha’s. Misha’s has six locations throughout Miami and they’re freshly baking more than 10,000 cupcakes every day, but it began back in 2005, when founder Misha Kuryla started making them in her home kitchen as gifts to friends and family. Her cupcakes were so popular that in 2008 she opened her first storefront in Coral Gables.
Misha’s cupcakes and cakes are renowned in Miami for being rich and decadent, thanks to the addition of some secret ingredients. And with no shortage of wildly creative flavors (as well as plenty of gluten-free options!), they’re a ton of fun to eat!
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