Holly Jolly Coquito Cake

The Holly Jolly Coquito Cake is a festive twist on the traditional Puerto Rican holiday drink. Infused with the creamy, coconut and rum flavors of coquito, this cake is a tropical delight wrapped in holiday cheer. Topped with a luscious frosting and sprinkled with a touch of cinnamon, it’s the perfect dessert to bring warmth and joy to any Christmas celebration!

If you’re in the mood for a seriously delicious cake in Miami, you head to Misha’s. Misha’s has six locations throughout Miami and they’re freshly baking more than 10,000 cupcakes every day, but it began back in 2005, when founder Misha Kuryla started making them in her home kitchen as gifts to friends and family. Misha’s cupcakes and cakes are renowned for being rich and decadent, thanks to the addition of some secret ingredients.