Golden Passionfruit Box

Origin: The Golden Passionfruit is grown on small sustainable farms in South Florida!

Flavor Profile: The Golden (yellow) passionfruit has a thick yellow skin, oftentimes tinged with spots of lime green. The interior of its rind has soft white walls that encase a very juicy yellow-orange pulp and many little edible seeds. Its flavor is sweet, acidic and tropical with mild floral notes.

How To Eat: Golden Passionfruit can be eaten immediately upon delivery or left out at room temperature to become more ripe and wrinkly. This fruit does wrinkle up the more it ripens. When ready to eat, cut or rip open the shell, and eat the pulp and seeds inside. Passionfruit can be juiced, and the juice is often added to other fruit juices to enhance aroma. Add passionfruit to your favorite smoothie or spread on top of some papaya for an ultimate combination!

To say that Rane Roatta has a passion for tropical Florida fruits would be an understatement. He started selling fruit at Miami farmers markets nearly a decade ago, picking up fruit from local farms on his bicycle. Nowadays, Roatta and partner Edelle Schlegel work with hundreds of local Miami growers, and they even own their own seven-acre farm to experiment with new varieties. The rare & exotic fruit they source usually ships the day after it’s picked, and it’s oftentimes fruit that simply can’t be found outside of the Tropics.