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Maine Lobster Roll Kit - 12 Pack
The Experience
Some Prep
Just a few simple steps
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Maine Lobster Roll Kit - 12 Pack
A dozen lobster rolls from the Spruce Head Island shack that Yankee Magazine named the best in Maine — McLoons, the family-owned operation on a working lobster wharf where lobsters go from the boat to the steamer the same day. Fresh-picked knuckle and claw meat, split-top buns, McLoons’ signature half-butter, half-mayo preparation. For the table that takes Maine lobster seriously.
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This package serves 12 people and includes everything you need to make 12 Lobster Rolls
- Lobster Tail, Knuckle and Claw Meat (3 lbs.)
- 12 New England-Style Split Top Rolls
- Casco Bay Artisan Sea Salt Butter
- Mayonnaise, Roll Sleeves, and an Instruction Card
- Chips or pickles are not included in this kit
- Choose to add on Merch!
Merch Add On Options Include
- 1 McLoons Baseball Hat
- 1 McLoons T-Shirt
- McLoons’ lobsters are caught on the day and steamed in small batches until cooked through, and iced immediately to prevent overcooking. The cooked lobster meat is then hand picked, cleaned, and packed to order
- Mcloons’ lobsters are shipped with ice packs, which may thaw partially or fully during transit
- Follow the instructions in the card given to make the perfect McLoons Lobster Roll!
- Shelf life of lobster meat is up to a week if stored properly, kept in the fridge in a container of ice.
To Serve
- Soften butter until easily spreadable.
- Heat a non-stick skillet or griddle over medium heat.
- Using a spatula or a knife, swipe both sides of the bun with a thin layer of softened butter.
- Place rolls in skillet and toast each side until golden (about 30 seconds on each side).
- Put finished rolls in paper sleeves, and swipe mayo inside the buns.
- Fill each roll with 4 ounces (half a container) of lobster meat. Serve with melted butter on each side.
- Eat! Lobster rolls are best enjoyed when warm and crispy.
- Lobster – Lobster Tail, Knuckle, & Claw Meat
Named the #1 Lobster Roll in Maine
McLoons Lobster roll was named the #1 Lobster Roll in Maine by Yankee Magazine. The have also been named one of the top Lobster Rolls in Maine by GQ, Eater, Maine Travel Maven, New England Today, Style.com, Yahoo and the Examiner.
Named the #1 Lobster Roll in Maine
McLoons Lobster Shack
97% love this shopStar Shipper
South Thomaston, MEWhen Yankee Magazine sent their editor up the Maine coast in early 2017 to sample dozens of lobster rolls and crown one champion, she chose McLoons Lobster Shack. Set against a picturesque harbor backdrop on Spruce Head Island, McLoons' family-owned shack may be a little out of the way for most, but their fresh lobsters and perfect rolls always make up for it. One bite of McLoons' sweet, fresh and meaty lobster on their signature half-and-half roll (half butter, half mayo) will send you licking your lips and saying yesss! Served with coleslaw, chips, a pickle and a side of mayo, warm butter or garlic butter, McLoons is as authentic as it gets. And now you can get a taste of this hidden New England gem right at home!
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