• French King Cake by Maurice French Pastries
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French King Cake by Maurice French Pastries

French King Cake

92%Read Reviews

Ships to U.S. & Canada

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French King Cake

Maurice French Pastries ships its famous French King Cake nationwide on Goldbelly! Flakey buttery puff pastry filled with rum-flavored frangipane (a classic French almond filling), this classic French-style King Cake is baked to golden brown perfection. Each French King Cake is shipped with original French charm and a golden King’s crown.

Winner of the People’s Choice Award for best King Cake at the 2016 New Orleans King Cake Festival, French chef and owner Jean-Luc Albin has brought the finest techniques in pastry baking to New Orleans. Chef Albin bought Maurice French Pastries from its namesake owner Maurice Ravet in 1989 and the rest is delicious history. Maurice’s French Pastries’ iconic King Cakes, famous “Kugelhopf,” and other specialty pastries have earned legendary status in Metairie, Louisiana. Maurice’s French Pastries’ King Cakes come in flavors like praline cream cheese, chocolate pecan, Bavarian cream, and traditional cinnamon.

This package serves 16-22 people and includes a 12" French King Cake

  • Arrives ready to enjoy
  • Kept in a cool dry area, away from light, cakes may be enjoyed for up to a week
  • Frozen and double wrapped, cakes may be enjoyed for up to 3 months
  • To serve from frozen, set the cake out at room temperature for about 2 hours before serving
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May contain: Nuts, Dairy, Gluten, Eggs

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People's Choice for Best King Cake

Recipient of the People's Choice award for best King Cake at the 2016 New Orleans King Cake Festival

People's Choice for Best King Cake

Maurice French Pastries
92% love this shop
Metairie, LA
King Cakes have been a time-honored tradition in New Orleans for generations, and no one bakes them better than Maurice French Pastries. Made fresh daily in decadent flavors like praline cream cheese, chocolate pecan, Bavarian cream and traditional cinnamon, and decorated in festive Mardi Gras colors of green, purple and gold, Maurice’s King Cakes and are guaranteed to be the life of the party—not just on Fat Tuesday but year-round. French chef and owner Jean-Luc Albin has brought the finest techniques in pastry baking to New Orleans for almost 25 years, and his iconic King Cakes, famous “Kugelhopf,” and other specialty pastries have earned him legendary status in one of the baking capitals of the world.
Maurice French Pastries