Original Blend Burgers

This is the perfect combination of prime chuck and sirloin with a juicy, sweet, beefy flavor that will work for everyone – from the burger enthusiast to the everyday backyard griller. So, whether you are old or young or like your burgers rare or well done this is the burger for you.

Even if you haven’t heard of Master Purveyors, you’ve definitely heard of some of the legendary New York restaurants the famed butcher supplies steaks and burgers to: Peter Luger Steakhouse, Smith & Wollensky, and Wolfgang’s Steakhouse, to name a few. Founded by Holocaust survivor Sam Solasz in 1957 in New York’s Meatpacking District, Master Purveyors is now run by Solasz’s sons and grandsons. From proprietary burger blends to filet mignon to dry-aged tomahawk ribeyes, Prime beef (and bacon and sausage) doesn’t get much better than this.

Master Purveyors requires a minimum order of $75.