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Ships Nationwide in U.S.
Not eligible for shipping to CanadaAssembly Required
Create restaurant-quality sushi and sashimi in minutes! Each kit comes complete with flash-frozen, sashimi-grade salmon, yellowfin tuna, hamachi, madai, kanikama, & shrimp tempura, sushi rice, nori, veggies & accompaniments, a bamboo rolling mat, rice spatula, and detailed instructions.
Sashimi arrives unsliced. Slice and serve, or lay on top of cooked rice to create your own chirashi bowl.
Kevin Takarada grew up in the restaurant biz — his father opened the first Japanese restaurant in Miami’s South Beach — and after a career in engineering and finance, he opened MakiMaki in New York City in 2017. Crowds soon flocked to this quick, affordable option for high-quality sushi rolls, and today the sleek and stylish restaurant has two popular Midtown Manhattan locations.
This package serves 8 people and includes everything you need to make 24 Sushi Rolls or 8 portions of Sashimi:
- Salmon, unsliced (14 oz.)
- Yellowfin Tuna, unsliced (14 oz.)
- Hamachi, unsliced (7 oz.)
- Madai Seabream, unsliced (5 oz.)
- Kanikama (Imitation Crab) (7 oz.)
- Shrimp Tempura (7 oz.)
- Assorted Vegetables (12 oz.)
- Sliced Cucumbers
- Takuan
- Jalapeño
- Scallions
- Shiso Leaf
- Micro Greens (4 oz.)
- Avocado (1 Whole)
- Sushi Rice Kit
- Dry Uncooked Rice (2 lbs.)
- Vinegar (8.4 oz.)
- Soy Sauce (8.4 oz.)
- Ponzu Sauce (4 oz.)
- Nori (Dried Seaweed Sheets) (5.2 oz.)
- Ginger (8 oz.)
- Wasabi (4 oz.)
- Bamboo Rolling Mat (8″ × 8″)
- Spatula
- Gloves (8 pairs)
- Suggested Recipe Tutorial Card
- Choose to add more!
Add-On Options Include
- Bluefin Toro, unsliced (6 oz.)
- Salmon Toro, unsliced (6 oz.)
- Unagi (Eel), unsliced (6 oz.)
- Hamachi, unsliced (6 oz.)
- Yellowfin Tuna, unsliced (6 oz.)
- Shrimp Tempura (6 oz.)
- Ikura (Salmon Roe) (6 oz.)
- Kanikama (Imitation Crab) (6 oz.)
- Madai Snapper, unsliced (4 oz.)
- Shima-Aji (Japanese Amberjack), unsliced (4 oz.)
- Avocado (1 Whole)
- Soy Sauce (4 oz.)
- Ponzu Sauce (4 oz.)
- Spicy Mayo (4 oz.)
- 2nd Sushi Rice Kit
- Dry Uncooked Rice (17.5 oz.)
- Vinegar (4 oz.)






























