Chocolate Chip Cookie Dough
Ships to U.S. & Canada
Some restrictions applyTraditional cookies baked to chewy, salty-sweet perfection right at your fingertips. The taste experience is taken to a new level with the combination of chocolates, sugars and a hint of french sea salt. Keep them in your freezer for whenever you would like a taste of perfection.
In Urdu, “mah-ze-dahr” describes the essence of food, the “magic that makes food delicious.” And at this insanely popular New York City bakery (founded by Umber Ahmad, who was discovered by famed chef and restaurateur Tom Colicchio), magic is everywhere. You can taste it in each of her world-class desserts, like her signature cookies, bars, and heavenly cheesecake. Made with the highest-quality ingredients, the influence of traditions of master bakers around the world, and with plenty of creative twists, they’re the stuff dessert addictions are made of.
This package serves 24 people and includes everything you need to make 24 Chocolate Chip Cookies
- 2 packs Chocolate Chip Cookie Dough (each 1.5 lbs.)
- 2 packets of Maldon Salt
- This arrives in beautiful gift packaging
- Cookie dough ships frozen with ice packs, may thaw in transit.
- Upon arrival, store in the freezer for up to 1 month.
- Keep frozen until ready to bake.
To Serve
- Keep dough frozen until ready to bake.
- Preheat oven to 350℉ (325℉ convection).
- Line a baking sheet with parchment paper or a silpmat.
- Slice cookie dough in to 3/4" pieces.
- Arrange cookies on the baking sheet.
- Sprinkle with Maldon Salt (provided).
- Bake for 10-12 minutes, rotating the pan halfway through baking.
- Once cookies are light golden in color, remove them from the oven and place on a cooling rack.
- Enjoy!
- Chocolate Chip Cookie Dough – Flour, Butter, Light Brown Sugar, Chocolate Chips, Sugar, Egg, Vanilla, Baking Soda, Baking Powder, Salt
Contains: Dairy, Egg, Wheat, Gluten, Lactose, Soy
Processed In A Facility That Also Processes Nuts.
One of NYC's Most Beloved Bakeries
One of NYC's Most Beloved Bakeries
