Deshebrada Burritos - 6 Pack
91%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaLos de Juárez’s Deshebrada Burritos are filled with tender, shredded beef, slow-cooked with traditional spices and wrapped in a handmade flour tortilla along with potatoes and refried beans.
Before burritos were big enough to feed a small family, they were much smaller – about a quarter the size of the popular Mission-style burrito – and were a much more artisanal product. That’s exactly what Los de Juarez Burritos, which was founded in Anaheim in 2024 and has since exploded in popularity, is doing. Juárez native Omar De la Vega and Juan Del Rio are bringing the true essence of the original Chihuahua-style burrito to Southern California – and they might just be the best burritos you’ll ever try.
This package serves 6 people and includes
- 6 Deshebrada Chihuahua-Style Burritos
- 2 jars Spicy Salsa (each 4 oz.)
- Each burrito measures approx. 8″ × 2″ × 2″ and weighs approx. 8 oz.
- Burritos ship frozen with ice packs, may thaw in transit.
- Upon arrival, store burritos & salsa in the refrigerator for up to 5 days, or in the freezer for up to 45 days.
To Serve
Microwave
- Remove plastic wrap from burritos prior to cooking.
- Place on a microwave safe plate and cover with a paper towel.
- If frozen, heat on medium power for 90-105 seconds.
- Let cool for 60 seconds before eating.
- Serve and enjoy!
Stove Top
- Remove plastic wrap from burritos prior to cooking.
- If frozen, thaw in the refrigerator for at least 4 hours, or defrost in the microwave for 60 seconds.
- Preheat a nonstick pan or skillet over medium-low heat.
- Place burritos on the warmed pan and cook each side for at least 20 seconds, or until golden brown and crispy.
- Serve and enjoy!
Air Fryer
- Remove plastic wrap from burritos prior to cooking.
- If frozen, thaw in the refrigerator for at least 4 hours, or defrost in the microwave for 60 seconds.
- Preheat the air fryer to 350°F.
- Wrap in foil for a softer texture or cook unwrapped for crispiness.
- Air fry for 5-7 minutes, flipping halfway through.
- Let cool for 60 seconds before eating.
- Serve and enjoy!
- Deshebrada Burritos – Tortilla (All-purpose Flour, Baking Powder, Salt, Lard & Warm Water), Filling (Shredded Beef, Potatoes, Green Serrano, Cilantro, Refried Beans, Garlic Salt, Pepper, Beef Base, Onion Powder
- Spicy Salsa – Manzano Pepper, Onions, Garlic, Salt, Mustard, Mayonnaise
Handmade, Authentic Chihuahua-Style Burritos
Handmade, Authentic Chihuahua-Style Burritos
Before burritos were big enough to feed a small family, they were much smaller – about a quarter the size of the popular Mission-style burrito – and were a much more artisanal product. That’s exactly what Los de Juarez Burritos, which was founded in Anaheim in 2024 and has since exploded in popularity, is doing. Juárez native Omar De la Vega and Juan Del Rio are bringing the true essence of the original Chihuahua-style burrito to Southern California – and they might just be the best burritos you’ll ever try.
Los de Juarez’s deceptively filling burritos start with tortillas handmade in-house daily with a blend of lard and butter. They’re filled with nothing but scratchmade guisados (stews) including Chile Colorado (beef braised in red chile sauce and potato), slow-braised Beef Birria, and shredded Beef Deshebrada. The Chile Relleno burritos, with deep-fried, cheese-filled fire-roasted poblanos, frequently sell out within an hour! These border-style burritos are a true taste of Mexican culinary authenticity, and now they’re shipping nationwide!
