


Smoked Wings
86%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaEnjoy Loro’s crispy smoked wings glazed with their signature spicy wing sauce. These golden-brown beauties are served alongside a creamy miso blue cheese that perfectly balances the wing’s zesty heat, and house-made pickles adding a bright, tangy crunch to every bite!
In 2018, two of Austin’s most renowned and beloved chefs, Tyson Cole and Aaron Franklin, decided to join forces and open Loro Asian Smokehouse & Bar in Austin, Texas. With their award-winning gastronomic powers combined, they created a culinary experience that captured the hearts, minds (and bellies) of devoted fans.
This package includes your choice of 25 or 50 Smoked Wings
25 Pack Includes (Serves 2-4)
- 25 Smoked Wings
- House Pickles (8 oz.)
- Signature Wing Hot Sauce (6 oz.)
- Miso Blue Cheese (6 oz.)
50 Pack Includes (Serves 4-6)
- 50 Smoked Wings
- House Pickles (16 oz.)
- Signature Wing Hot Sauce (12 oz.)
- Miso Blue Cheese (12 oz.)
- Kit ships frozen with ice packs, may thaw during transit
- Wing can be stored in the refrigerator for up to 2-3 days or in the freezer for up to 30 days.
- Hot sauce can be stored in the refrigerator for up to 7 days or in the freezer for up to 30 days.
- Miso blue cheese can be stored in the refrigerator for up to 5 days.
- House pickles can be stored in the refrigerator for up to 7 days.
h3.To Serve
Oven
- If frozen, thaw in the refrigerator overnight.
- Preheat oven to 165° F.
- Place defrosted wings on a lightly greased baking sheet
- Place wings in the oven and bake for 12-14 minutes or until wings have reached an internal temperature of 165° F
- Toss with the wing sauce.
- Serve and enjoy!
Air Fryer
- If frozen, thaw in the refrigerator overnight.
- Preheat air fryer to 425° F.
- Place defrosted wings in the air fryer and cook for 7 minutes or until internal temperature reaches 165° F.
- Toss with the wing sauce.
- Serve and enjoy!
- Wings – Salt, Chicken, Pepper
- Wing Hot Sauce – Shark Sriracha, Ground Thai Chili, Chicken Bouillon Powder, Tallow, White Vinegar, Corn Starch, Water
- Miso Blue Cheese – Apple Cider Vinegar, Blue Cheese Crumbles, Dijon Mustard, White Miso, Whole Milk, Garlic
- House Pickles – Sugar, Salt, Vinegar, Water
Contains: Gluten, Dairy, Soy, Msg, Egg, Garlic

The Asian-Inspired Smokehouse from Austin Legends
The Asian-Inspired Smokehouse from Austin Legends

In 2018, two of Austin’s most renowned and beloved chefs, Tyson Cole and Aaron Franklin, decided to join forces and open Loro Smokehouse & Bar in Austin, Texas. With their award-winning gastronomic powers combined, they created a culinary experience that captured the hearts, minds (and bellies) of devoted fans.
At Loro, Southern barbecue meets Far East flavor. Chopped brisket sandwiches are topped with tangy papaya salad, Duroc pork ribs are rubbed down with red curry paste and served with tamarind pineapple BBQ sauce, and whole smoked pork shoulders are wrapped in lettuce with a slew of toppings and condiments for the ultimate Bo Ssam experience. Texas has gone crazy for this Asian-inspired BBQ, and now it’s shipping nationwide!


































