Challah + Round Chocolate Babka Best Seller - 2 Pack
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Some restrictions applyThis is a combo pack of Liv Breads’ iconic challah loaf and round chocolate babka!
Challah
Liv Breads bakes their challah dark! Customers make a special trip on Fridays to snag one of these beauties, which have a wonderfully caramelized crust and a light, fluffy interior. Rip off a chunk and smear it with butter, or slice it thick to make the best French toast you’ll ever try!
Round Chocolate Babka
As opposed to the traditional brioche-based babka, Liv Breads’ babka is made with a laminated Danish dough, where butter and dough are layered together to create a rich and flaky crumb. It’s spread with silky chocolate and crushed graham crackers for a hint of texture before being shaped into a round and baked at high heat, resulting in a soft interior and a flaky and crisp exterior.
Founders Yaniv and Elana Livneh and Bary Yogev opened Liv Breads with the desire to bring a European-style bakery to the suburbs of New Jersey and immediately won the hearts of locals with their focus on technique, ingredients, and hospitality. They created a community gathering place that’s become so successful that they opened a second location in a local upscale mall, expanded the size and offerings in their original location, and opened an additional production facility to meet demand.
This package serves 12 people and includes
- 1 Challah Loaf
- 1 Round Chocolate Babka
- Each challah loaf serves 4-6 people, measures approx. 10″ × 3″, and weighs approx. 1.3 lbs.
- Each babka serves 8 people, measures approx. 7.5″ × 4″ and weighs approx. 1.2 lbs.
- Choose to add more!
Add-on Options Include
- Tote Bag
- Commuter Tumbler
- Water Bottle
Certified Kosher by Beth El Congregation, South Orange, NJ, affiliated with United Conservative Synagogue.
- Items arrive ready to enjoy!
- Upon arrival, store items at room temperature or in the freezer.
- Challah may be stored for up to 2 days at room temperature or up to 1 month in the freezer.
- Babka may be stored for up to 1 day at room temperature or up to 1 month in the freezer, do not refrigerate.
To Serve
Challah
- If frozen, defrost at room temperature for 2-3 hours.
- Serve and enjoy!
Babka
- If frozen, allow babka to thaw at room temperature for 2-3 hours. Enjoy at room temperature, or warm in the oven.
- Preheat oven to 350°F.
- Bake for 5 minutes.
- Serve and enjoy!
- Challah – White Flour, Egg, Canola Oil, Yeast, Sugar, Salt. Contains Eggs
- Chocolate Babka – All-Purpose Flour, Eggs, Butter, Milk, Sugar, Cocoa, Yeast, Vegetable Palm Oil, Vegetable Palm Fat, Soy Flour. Contains Eggs, Milk
Certified Kosher by Beth El Congregation, South Orange, NJ, affiliated with United Conservative Synagogue.
An Artisan Spin on Timeless Baked Goods
An Artisan Spin on Timeless Baked Goods
Founders Yaniv and Elana Livneh and Bary Yogev opened Liv Breads with the desire to bring a European-style bakery to the suburbs of New Jersey and immediately won the hearts of locals with their focus on technique, ingredients, and hospitality. They created a community gathering place that’s become so successful that they opened a second location in a local upscale mall, expanded the size and offerings in their original location, and opened an additional production facility to meet demand.
Today, customers visit from New Jersey, New York and beyond, to experience their hand-crafted delights. Available to ship through Goldbelly is their top-selling chocolate-graham and toffee-pecan babka, made with a laminated Danish dough, their light and fluffy challah, baked dark for maximum caramelization, and their wide selection of packaged cookies prepared with simple and unique all-natural ingredients that their customers call addictive. Also available is their creamy, yet light, Basque-style cheesecake and Orange Cake (both gluten-free!) Try their granola (regular, or the tahini vegan version!) over yogurt or alone as snack which some claim is the best granola ever tasted. All Liv Breads products are certified Kosher.
