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Favorite
Sweet Potato Pie
95%Read ReviewsHeat & Eat
No prep required
Freeze It
Enjoy fresh or stock up
Sweet Potato Pie
Silky sweet potato filling, spiced with nutmeg, mace, cinnamon, cloves, and ginger, baked into a flaky crust of butter and leaf lard. The sweet potatoes are whipped with brown sugar, cream, and a touch of vanilla, so every slice is smooth and deeply comforting. It’s a Southern classic with a place on any holiday table. Little Pie Company has made it in Hell’s Kitchen since Broadway actor Arnold Wilkerson opened the shop in 1985. Perfect for family dinners, potlucks, or anyone who prefers sweet potato to pumpkin.
This package serves 8-10 people and includes a 10" Sweet Potato Pie
- Pies ship frozen with ice packs, may thaw during transit.
- Pies last up to 3 days in the refrigerator or up to one month in the freezer (tightly wrapped in aluminum foil).
- Defrost overnight in the refrigerator.
To Serve
- Thaw pie at room temperature for 1-2 hours before heating.
- Preheat oven to 325°F.
- Bake pie for 20 minutes.
- Remove from oven and allow pie to cool.
- Slice and enjoy!
- Crust – Unbleached All-purpose Flour, Granulated Sugar, Salt, Eggs, Water, Leaf Lard, Sweet Butter.
- Filling – Sweet Potatoes, Sugar, Vanilla, Butter, Brown Sugar, Eggs, Milk, Heavy Cream, Sweet Condensed Milk, Flour, Salt, Nutmeg, Old Spice, Mace, Cloves, Ginger, Cinnamon
"Best Mail Order Pie in America" - Rachael Ray
The Little Pie Company has been called the "Best Mail Order Pie in America" by Better Hones & Gardens, Insider, and Rachael Ray; the "Best Pie in NYC" by Time Out Magazine; and the "Best Apple Pie in New York" by the Daily News. It has also been featured in the New York Times, Oprah Magazine, New York Magazine, on the cover of Time Magazine, on The Food Network, and in Bon Appetit, where Sarah Jessica Parker called their pie one of her "non-negotiable Thanksgiving dishes."
"Best Mail Order Pie in America" - Rachael Ray
Little Pie Company
95% love this shopStar Shipper
New York, NYWhat started out as a side business for Broadway actor Arnold Wilkerson in 1985 became a bona fide smash hit over the years. The world-class pie shop first opened in the Hell’s Kitchen neighborhood, but their baked goods were soon recognized citywide for baking up one of the best pies in New York City. Decades later, pastry chefs continue to bake away in their storefront window and seductive aromas waft out the front door, tempting every passerby. It's easy to see why Little Pie Company's mythic scratch-made pies continue to satisfy pie lovers with unparalleled renditions of classics and fresh originals.
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