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Little Pie Fall Sampler
95%Read ReviewsFreezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.
Ships to U.S. & Canada
Some restrictions applyLittle Pie Fall Sampler
Taste all the best flavors of fall, in pie form! This autumn mini pie sampler includes a sour cream apple walnut pie, a Southern pecan pie, a Mississippi mud pie, and a pumpkin pie.
What started out as a side business for Broadway actor Arnold Wilkerson in 1985 has since become a bona fide smash hit. This small pie shop first opened in NYC’s Theater District, but his baked goods were soon recognized as among the best in New York City.
This package includes serves 6-8 people and includes 4 Mini Pies
- Each pie serves 1-2 people and measures approx. 5"
Pie Flavors Include
- 1 Pumpkin Mini Pie – A classic pie crust with a velvety, decadent pumpkin filling, this pie is the perfect treat to ring in the fall.
- 1 Mississippi Mud Mini Pie – This triple chocolate treat is made with imported chocolate, brownie streusel, and a chocolate glaze in a chocolate cookie crust. Enjoy it with fresh whipped cream or on its own.
- 1 Southern Pecan Mini Pie – Spectacularly sweet with a perfect balance of savory pecans, this rich-and-tender-crusted testament to southern hospitality is best enjoyed warm with fresh whipped cream on top or nothing but a fork!
- 1 Sour Cream Apple Walnut Mini Pie – Little Pie Company’s signature pie and bestseller, made with thinly sliced Granny Smith Apples and fresh sour cream. Incredibly rich and not overly sweet, it’s topped with a scrumptious brown sugar, cinnamon, and walnut streusel for a pie experience you’ll never forget.
- Pies ship frozen with ice packs, may thaw during transit.
- Pies last up to 3 days in the refrigerator or up to one month in the freezer (tightly wrapped in aluminum foil).
- Defrost overnight in the refrigerator.
To Serve
Sour Cream Apple Walnut, Pumpkin, Southern Pecan
- Allow pies to thaw at room temperature 1-2 hours before reheating.
- Preheat oven to 325°F.
- Bake pies uncovered for approx. 10 minutes.
- Remove from oven, serve, and enjoy!
Mississippi Mud
- Allow pie to thaw at room temperature 1-2 hours before reheating.
- Preheat oven to 300°F.
- Bake pie uncovered for approx. 10 minutes.
- Sour Cream Apple Walnut – Flour, Sugar, Butter, Apple Cider, Cinnamon, Granny Smith Apples, Vanilla, Eggs, Sour Cream.
- Mississippi Mud Pie – Unsweetened Chocolate, Semi-Sweet Chocolate, Brownies, Butter, Sugar, Eggs, Vanilla, Oreo Cookie Crumbs, Butter, Eggs, Corn Syrup, Heavy Cream.
- Southern Pecan Pie – Flour, Butter, Crisco, Vinegar, Eggs, Sugar, Salt, Vanilla, Karo Light Syrup, Texas Pecans.
- Pumpkin Pie – Flour, Butter, Leaf Lard, Salt, Sugar, Eggs, Pumpkin, Evaporated Milk, Dark Brown Sugar, Cinnamon, Cloves, Salt, Ginger, Vanilla
Contains Nuts, Eggs, Wheat, Gluten, Dairy

"Best Mail Order Pie in America" - Rachael Ray
The Little Pie Company has been called the "Best Mail Order Pie in America" by Better Hones & Gardens, Insider, and Rachael Ray; the "Best Pie in NYC" by Time Out Magazine; and the "Best Apple Pie in New York" by the Daily News. It has also been featured in the New York Times, Oprah Magazine, New York Magazine, on the cover of Time Magazine, on The Food Network, and in Bon Appetit, where Sarah Jessica Parker called their pie one of her "non-negotiable Thanksgiving dishes."
"Best Mail Order Pie in America" - Rachael Ray

Little Pie Company
95% love this shopStar Shipper
New York, NYWhat started out as a side business for Broadway actor Arnold Wilkerson in 1985 became a bona fide smash hit over the years. The world-class pie shop first opened in the Hell’s Kitchen neighborhood, but their baked goods were soon recognized citywide for baking up one of the best pies in New York City. Decades later, pastry chefs continue to bake away in their storefront window and seductive aromas waft out the front door, tempting every passerby. It's easy to see why Little Pie Company's mythic scratch-made pies continue to satisfy pie lovers with unparalleled renditions of classics and fresh originals.

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