Apple Strudel - Choose Your Own 4 Pack
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Not eligible for shipping to CanadaLittle Austria’s Apple Strudels are delicious handmade pastries, made with fresh, orchard-picked apples, mixed with cinnamon sugar but not too sweet, and housed in a paper thin, stretched strudel dough. Apple Strudel (Apfelstrudel in German) is a staple pastry in Austria and can be found all over the country in bakeries and coffee shops. Little Austria brings this authentic strudel directly to your door-step. Take your pick from four varieties of Little Austria’s most popular apple strudels: Apple, Apple with Walnuts & Raisins, Apple with Mixed Berries, and Apple with Pecan!
The husband-and-wife duo of Helene & Bernie Gallent grew up in Austria, where great apple strudel isn’t exactly hard to come by. So when they discovered that truly authentic Austrian-style strudel simply couldn’t be found where they lived in Northern Virginia, they took matters into their own hands and founded Little Austria. Helene and Bernie stay true to the old-fashioned, traditional techniques of making Austrian strudel: they’re stretching their dough by hand until super-thin and using only locally-sourced ingredients that are completely free of preservatives and artificial ingredients.
This package serves 16 people and includes your choice of 4 Apple Strudel
- Each strudel contains 4 slices
- Each strudel weighs approx. 5.6 oz. and measures approx. 4″ × 2.5″ × 2″
Flavor Options Include
- Traditional Apple Strudel – Little Austria’s Traditional Apple Strudel is an authentic & traditional pastry known for its generous filling with apples, cinnamon and sugar, wrapped in a stretched strudel dough, making it an irresistible, divine treat for any occasion.
- Apple Strudel with Mixed Berries – Little Austria’s Apple Strudel with Mixed Berries, is a variation of the Traditional Apple Strudel. They add blueberries, blackberries and raspberries to the traditional recipe, giving the strudel a lovely fresh taste in combination with fresh, orchard-picked apples.
- Apple Strudel with Pecan Nuts – Little Austria’s Apple Strudel with Pecans, is another variation of the Traditional Apple Strudel. They source the pecans directly from a pecan orchard in Texas and they combine them with their traditional apple strudel recipe. The pecan nuts give the strudel a wonderful, earthy & rich flavor.
Every Little Austria apple strudel is carefully prepared by hand without the use of artificial extras, synthetic colors or high fructose corn syrup.
- Strudels ship frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, immediately place strudels in the freezer until ready to bake.
- Strudels last up to 9 months in the freezer.
- Do not thaw strudels.
To Serve
Oven – From Frozen
- Remove frozen strudels from packaging and place them on a parchment lined baking sheet/ oven safe baking mat.
- Bake in a convection oven for approximately 20-25 min at 375℉. Oven times may vary.
- Serve and enjoy!
Oven – From Thawed (For Faster Prep)
- Thaw in the fridge overnight.
- Heat in a convection oven for approximately 8-10 minutes at 375℉.
- Serve and enjoy!
Microwave
- Microwave the frozen strudel for 90 seconds.
- Serve and enjoy!
Serving Suggestion
- Dust the top of the strudel with powdered sugar through a sieve and enjoy with a dollop of whipped cream, vanilla ice cream or vanilla sauce.
- Little Austria strudels are hand-crafted. Please appreciate subtle differences in taste and shape between batches.
- Traditional Apple Strudel – Apples, Wheat Flour, Cane Sugar, Breadcrumbs (Wheat Flour, Dextrose, Yeast, Salt), Water, Canola Oil, Apple Cider Vinegar, Ground Cinnamon, Salt, Citric Acid
- Apple Strudel With Mixed Berries – Apples, Wheat Flour, Cane Sugar, Mixed Berries (Blueberries, Blackberries, Raspberries), Breadcrumbs (Wheat Flour, Dextrose, Yeast, Salt), Water, Canola Oil, Apple Cider Vinegar, Ground Cinnamon, Salt, Citric Acid
- Apple Strudel With Pecan Nuts – Apples, Wheat Flour, Cane Sugar, Breadcrumbs (Wheat Flour, Dextrose, Yeast, Salt), Pecans, Water, Canola Oil, Apple Cider Vinegar, Ground Cinnamon, Salt, Citric Acid
Contains: Wheat. Manufactured In A Facility That Also Processes: Tree Nuts, Dairy, Soy, Eggs.
Scratch-Made, Authentic Apple Strudel
Scratch-Made, Authentic Apple Strudel
The husband-and-wife duo of Helene & Bernie Gallent grew up in Austria, where great apple strudel isn’t exactly hard to come by. So when they discovered that truly authentic Austrian-style strudel simply couldn’t be found where they lived in Northern Virginia, they took matters into their own hands and founded Little Austria. With nothing but a shared kitchen, a mixer, an apple peeler, and a rolling pin at their disposal, they perfected their recipes and began selling at local farmers markets, and Little Austria exploded in popularity from there.
At Little Austria, Helene and Bernie stay true to the old-fashioned, traditional techniques of making Austrian strudel: they’re stretching their dough by hand until super-thin and using only locally-sourced ingredients that are completely free of preservatives and artificial ingredients. It’s Austria’s most popular dessert — shipping nationwide!
