Deep Fried Oreos - 12 Pack
Ships Nationwide in U.S.
Not eligible for shipping to CanadaExperience Lenny’s Clam Bar’s original Oreo cookies battered in a zeppole-styled dough and deep fried to a crispy golden brown, topped with powdered sugar. They’re the perfect dessert treat to share or enjoy alone!
Tucked away in the quiet neighborhood of Howard Beach, Queens, Lenny’s Clam Bar has become a beloved local landmark since Italian immigrant Joseph DeCandia first opened its doors back in 1974. Lenny’s quickly developed a reputation for great seafood and Italian-American classics, and a series of commercials featuring DeCandia made it a household name in New York. Today run by Joseph DeCandia, Jr., Lenny’s remains one of the most iconic restaurants in Queens.
This package includes
- 12 Deep Fried Oreos
- Powdered Sugar (1 oz.)
- Each deep fried oreo weighs approx. 1.5 oz. and measures approx. 2"
- Deep fried oreos ship frozen with dry ice, may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, store in the freezer until ready to enjoy.
To Serve
- Place oreos on a baking sheet with cooking spray.
- Bake at 375°F for 5-8 minutes until golden brown.
- Finish with a touch of powdered sugar.
- Enjoy!
- Deep Fried Oreos – Cookies (Fair Trade Sugar, Unbleached Unenriched Wheat Flour, Coconut Oil, Fair Trade Cocoa Processed With Alkali, Sunflower Oil, Salt, Natural Flavors, Sodium Bicarbonate, Soy Lecithin, Oreo Batter (Enriched Bleached Flour (Wheat Flour, Malted Barley. Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Sugar, Artificial Flavor, Baking Soda, Defatted Soy Flour, Dicalcium Phosphate, Egg Whites, Egg Yolks, Nonfat Milk, Salt, Sodium Acid Pyrophosphate, Soybean Oil), Soybean Oil, Canola Oil, Powdered Sugar (Cane Sugar & Corn Starch)
Contains: Milk, Eggs, Wheat, Tree Nuts (Coconut), Soy
Legendary Baked Clams & More, Since 1974
Legendary Baked Clams & More, Since 1974
Tucked away in the quiet neighborhood of Howard Beach, Queens, Lenny’s Clam Bar has become a beloved local landmark since founder Joseph DeCandia first opened its doors back in 1974. DeCandia, who emigrated from Italy in 1956 at age 18, spent years working at local pizzerias before opening Lenny’s, which quickly developed a reputation for great seafood and Italian-American classics. A series of commercials featuring DeCandia made Lenny’s a household name in New York, and it remains one of the most iconic restaurants in Queens to this day.
Lenny’s is now run by Joseph DeCandia, Jr., who maintains his father’s legacy of great good, great hospitality, a warm atmosphere, and a free glass of wine to anybody to asks for “Joe.” Its baked clams, seafood salad, homemade desserts, and more classic NYC “red sauce” dishes have put Lenny’s on the map, and now it’s shipping them nationwide!
