Cajun Spiced Salmon + Lobster Mac & Cheese for 4
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Freezer Friendly
Season four delicious Isle of Skye Atlantic Salmon filets with Legal Sea Foods’ signature Cajun Spice, sear it up on the grill or in a skillet, and serve alongside Lobster Mac & Cheese loaded with chunks of sweet Gulf of Maine lobster!
Legal Sea Foods legacy was born from fresh fish in Boston and now boasts 25 locations all along the Eastern Seaboard. They are now proud to offer the restaurant favorites customers know and love direct to your door. With over seventy years of experience as a purveyor of New England seafood, Legal Sea Foods is the industry leader in the seafood industry. Guaranteeing you the highest standards for quality, safety, and sustainability at every step – from procurement to preparation to shipping – you will taste the difference in every bite. As they say, “If it isn’t fresh, it isn’t Legal!”
This package serves 4 people and includes
- 4 portions Salmon (each 6 oz.)
- Lobster Mac & Cheese (24 oz.)
- Special Cajun Rub (3 oz.)
- Ships frozen with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Lobster mac & cheese may be stored in the freezer for up to 6 months.
- Thawed fish can be stored in the refrigerator for 2 days. Once thawed, pat dry of any excess moisture. Do not refreeze.
- Thawed cajun rub can be stored in the refrigerator for up to 30 days. Do not refreeze.
To Serve
Salmon
- Remove frozen portions from outer bag. Keep fish in sealed packing. Thaw in refrigerator overnight or for 8 hours. For quicker thawing, place sealed packed fish under cold running water for 5 to 7 minutes or until thawed. Remove plastic after thawing.
- Cod may be broiled, baked, fried, pan seared or steamed. Cook 8-12 minutes until internal temperature reaches minimum 145° F for at least 15 seconds.
- Serve & enjoy!
Lobster Mac & Cheese
- Preheat oven to 350° F.
- Remove plastic covering. Cover tray with tin foil, Place bakeable tray directly on oven rack or on a baking sheet
- Bake for 12 minutes, remove tin foil and stir. Place uncovered tray back in the oven for 10 minutes or until internal temperature reaches 145°F for 15 seconds.
- Serve & enjoy!
Special Cajun Rub
- Thaw in refrigerator overnight or for 8 hours.
- Salmon – Farmed Atlantic Isle of Skye Salmon – Organic
- Lobster Mac & Cheese – Lobster Cheese Sauce (Lobster Bisque (Lobster Stock Gal (Lobster Bodies, Water, Onion, Celery, Bay Leaves, Carrots, Fennel, Chicken Stock Ppx (Chicken Bones, Water, Bay Leaves, Onion, Carrots, Celery, Garlic, Black Pepper, Thyme), Fish Stock Finished (Fish Bones, Fish Pieces, Water, Carrots, Onion, Salt), White Wine, Thyme, Tomato Paste (Tomato Paste, Salt, Citric Acid), Garlic, Olive Oil, Lobster Broth (Lobster Broth, Clam Broth, Maltodextrin, Natural Flavor)), Unsalted Butter (Cream (Milk), Natural Flavoring), Pastry Flour, Heavy Cream, Frigex Starch, Black Pepper, Paprika, Lobster Broth (Lobster Broth, Clam Broth, Maltodextrin, Natural Flavor), Kosher Salt, Sherry Cream, Tomato Paste (Tomato Paste, Salt, Citric Acid) Cheese Sauce (Extra Sharp Cheddar Cheese (Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Kosher Salt, Unsalted Butter (Cream (Milk), Natural Flavoring), Shallots, White Pepper, Pastry Flour, Chefs Cream (Water, Butter (Cream, Lactic Acid), Lactose, 2% Or Less Of Sodium Caseinate, Xanthan Gum, Whey Protein Concentrate, Salt, Guar Gum, Potassium Sorbate (Preservative), Citric Acid), Mascarpone (Pasteurized Cream,skim Milk, Glucono-delta-lactone), Extra Sharp Cheddar Cheese (Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes) Cavatappi Pasta (Water, Enriched Durum Semolina (Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Lobster Meat (Maine Lobster,salt), Crumb Topping (Panko Crumb (Bleached Wheat Flour, Dextrose, Yeast, Salt), Garlic Butter (Unsalted Butter (Cream (Milk), Natural Flavoring), Kosher Salt, Garlic Confit Puree (Olive Oil, Garlic, Water), Fresh Lemon Juice (Premium Juice From Gently Squeezed Fresh Lemons (Mildly Pasteurized For Enhanced Food Safety)), Parsley, Lemon Zest)
- Cajun Spice – Salt, Spices, Paprika, Garlic, Onion
New England’s Beloved Seafood Restaurant
New England’s Beloved Seafood Restaurant
Legal Sea Foods legacy was born from fresh fish in Boston and now boasts 25 locations all along the Eastern Seaboard. They are now proud to offer the restaurant favorites customers know and love direct to your door.
With over seventy years of experience as a purveyor of New England seafood, Legal Sea Foods is the industry leader in the seafood industry. Guaranteeing you the highest standards for quality, safety, and sustainability at every step – from procurement to preparation to shipping – you will taste the difference in every bite. As they say, "If it isn't fresh, it isn't Legal!"
Their team of seasoned chefs crafted a selection of New England dishes direct from their restaurant's menu to provide you prepared foods like Lobster Mac & Cheese with the quality and freshness you know and love. You can also enjoy Legal classics like their famous New England Clam Chowder, Lobster Bisque, Crab Cakes, and more.
