Valentine's Day "Heart Stopper" Ice Cream Cake
Ships Nationwide in U.S.
Not eligible for shipping to CanadaThis ice cream sandwich cake is a showstopper from the very first slice. A rich, fudgy chocolate brownie cookie forms the base, topped with a luscious layer of creamy Mexican vanilla ice cream swirled with bright raspberry, hibiscus, and delicate rose notes. Finished with a second brownie-cookie layer, it’s equal parts decadent and refreshing—deep chocolate richness balanced by floral fruit and vanilla creaminess. Bold, nostalgic, and meant for celebrating, this is not your average ice cream sandwich—it’s a cake-worthy dessert built to be shared.
Fany Gerson launched La Newyorkina in 2010 in Brooklyn, New York, after an inspiring trip to her native Mexico. When she returned to New York, she knew she wanted to share and celebrate the amazing Mexican desserts she rediscovered on her trip. Sourcing the best possible ingredients from both New York and Mexico, Gerson first made paletas (Mexican popsicles). Now La Newyorkina makes a wide range of sweet Mexican treats, including cheesecakes, ice cream, and traditional panadería-style baked goods.
This package serves 6-8 people and includes your choice of 1 Valenine’s Day “Heart Stopper” Ice Cream Cake
- Each ice cream cake measures approx. 6" and weighs approx. 2.5 lbs.
- Ice cream cakes ship frozen with dry ice, may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, immediately place the ice cream cake into the freezer with the plastic ring still attached for up to 3 months.
- To serve, remove from packaging and allow a few minutes to thaw prior to cutting and serving.
- Heart Stopper Ice Cream Cake – Wheat Flour, Eggs, Butter, Cane Sugar, Baking Powder, Kosher Salt, Mexican Vanilla, Dark Chocolate, Mexican Chocolate. Milk, Cream, Kane Sugar, Mexican Vanilla, Natural Stabilizers, Hibiscus, Raspberry, Corn Syrup, Kosher Salt, Rose Petals, Rose Water
Contains: Wheat, Dairy, Eggs, Flour
Premium Mexican Sweets from NYC
Premium Mexican Sweets from NYC
Fany Gerson launched La Newyorkina in the summer of 2010 after an inspiring trip to her native Mexico. When she returned to New York, she knew she wanted to share and celebrate the amazing treats she'd rediscovered on her trip. Sourcing the best possible ingredients from both New York State and Mexico, Fany set to work making paletas (popsicles), the quintessential Mexican dessert. She rented an ice cream cart and took 850 of her paletas to a street fair to see how New Yorkers would like traditional Mexican flavors, like avocado and mango lime. When all of her paletas sold in just a few hours, she knew she was onto something.
The rest, as they say, is history in the making. La Newyorkina have have continued to grow, opening a brick and mortar flagship and several seasonal locations. They have also expanded their product offerings to include a wide range of Mexican treats, including Cheesecakes, Ice Cream, and traditional Panadería baked goods.
Wherever you live, the magical sweet treats from La Newyorkina will transport you straight to Mexico. Order yours today!
