Chocolate Chip + Chocolate Truffle Chip Cookie Duo - 12 Pack
Ships to U.S. & Canada
Some restrictions applyA chocolate chip cookie duo on chocolate steroids! Master Chocolatier Fritz Knipschildt has been making his signature chocolate chip cookie recipe for 35 years, mastering it at a cafe in Odense, Denmark. The silky dough is jam-packed with both semi-sweet chocolate & 68% dark chocolate couverture with an absolutely incredible texture. The Chocolate Truffle Chip Cookies have Fritz Knipschildt’s award-winning 70% dark chocolate ganache whipped right into the cookie dough for a supremely chocolatey cookie. Filled with semi-sweet chocolate chips & 68% dark chocolate couverture for an even more decadent flavor, these cookies have a pinch of French sea salt on top.
Denmark-born chocolatier Fritz Knipschildt is one of America’s most acclaimed and creative artisan chocolate makers. When he first started experimenting in his small apartment kitchen in Norwalk, Connecticut, in 1999, few American chocolatiers were fusing old European craftsmanship, intriguing avant-garde flavor combinations, and state-of-the-art handpicked natural ingredients. The chocolate shop’s chocolates include tangerine, ancho chile, green peppercorn, hazelnut ganache, and strawberry. Knipschildt Chocolatier won Throwdown with Bobby Flay and Knipschildt’s La Madeline au Truffe was recognized by Forbes Magazine as the most expensive chocolate truffle in the world.
This package includes
- 6 Chocolate Chip Cookies
- 6 Chocolate Truffle Chip Cookies
- Each cookie measures approx. 5.8" and weighs approx. 3.4 oz.
- Arrives in a beautiful gift box, perfect for a gift!
- Cookies ship frozen with ice packs, may thaw in transit.
- Upon arrival, store cookies in the freezer until ready to enjoy.
To Serve
- Thaw cookies in the refrigerator for up to 2 hours or at room temperature for an hour before serving.
- Enjoy!
Dark Chocolate (Cocoa Mass, Pure Cane Sugar, Cocoa Butter, Milk Powder, Vanilla, Soy Lecithin), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Brown Sugar, Sugar, Eggs, Heavy Cream (Cream, Gellan Gum), Meringue (Egg Whites, Sugar), Salt, Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Baking Soda
*Contains: Milk, Soy, Wheat, Eggs
Home Of The World's Most GIANT Truffle
Home Of The World's Most GIANT Truffle
Denmark-born chocolatier Fritz Knipschildt is one of America’s most acclaimed and adventurous chocolate makers, a true pioneer in the world of artisan chocolate. When he first started experimenting in his small apartment kitchen in Connecticut back in 1999, few American chocolatiers were fusing old European craftsmanship, intriguing avant-garde flavor combinations and state-of the art handpicked natural ingredients. For Fritz, it just came naturally.
At Knipschildt’s chocolate shop, his handmade chocolates and truffles start with the highest-quality chocolate he can source. From there, he incorporates some surprising ingredients, like tangerine and ancho chile, green peppercorn, pumpkin, elderflower and even fresh Italian truffles. Even the more traditional fillings (hazelnut ganache, garden mint, strawberry and lemon time) are refreshingly unexpected. They’re all delicious, and they’ll all bring a smile to your face. You’ve truly never had chocolate like this!
