


Matzo Ball Soup
94%Read ReviewsShips to U.S. & Canada
Some restrictions applyKenny & Ziggy’s Delicatessen ships its famous Jewish deli specialties nationwide on Goldbelly! Kenny & Ziggy’s famous Chicken with Matzo Balls Soup will make your Seder especially delicious…and easy! Loaded with chicken, carrots, celery, and oversized matzo balls, it’s just like Bubbe used to make — from scratch and with TLC and generations of Jewish tradition.
Kenny & Ziggy’s is not only the top Jewish deli in Texas, but also one of the best delis in America. In the early 1900s, Max Gruber (Ziggy’s grandfather) left Budapest, Hungary, on a bicycle. He pedaled his way across Europe to the Atlantic coast and eventually sailed for the United States, ending up on New York’s Lower East Side. In 1927, he and his brothers-in-law Morris and Izzy Rappaport opened the first Jewish deli on Broadway! Two generations later, Houston businessman Lenny Friedman convinced third-generation deli man Ziggy Gruber that Houston needed an authentic Jewish deli of its own (Ziggy ran successful delis in New York and Los Angeles). The rest is delicious history.
This product is made with Kosher for Passover Ingredients, but it is not Certified Kosher for Passover or made in a Kosher for Passover Facility.
Kenny & Ziggy’s Delicatessen Requires an Order Minimum of $49
This package includes your choice of 2 or 4 Quarts of Matzo Ball Soup
- 2 Qts. serves 6-8 people
- 4 Qts. serves 12-16 people
- Ships frozen with ice packs, may thaw in transit
- Upon arrival, store in your freezer for up to 6 months.
- Defrost overnight in the refrigerator when ready to serve.
- Soup may be kept in the refrigerator for up to 3 days.
To Serve
Stovetop Method
- Pour defrosted soup into a sauce pan and simmer slowly. Do not rapidly boil as it will break the matzoh ball.
- Serve and enjoy!
Microwave Method
- Pour defrosted soup into a microwave safe bowl.
- Cover with plastic wrap and microwave for 1-2 minutes.
- Serve and enjoy!
- Matzo Ball Soup – Chicken, Garlic, Dill, Carrots, Celery, Onions, Salt, Pepper. Noodles: Eggs, Flour. Matzoh Ball: Matzoh Meal, Garlic, Salt, Pepper And Chicken Fat.
Allergens: Eggs, Gluten

Houston's Haven for Homesick New Yorkers
Houston's Haven for Homesick New Yorkers

In the early 1900s, Max Gruber left Budapest, Hungary on a bicycle. He pedaled his way across Europe to the Atlantic coast and eventually sailed for the United States, ending up in New York’s lower east side. In 1927, he and his brothers-in-law Morris and Izzy Rappaport opened the first Jewish deli on Broadway, The Rialto.
Today, three generations later, Max’s grandson Ziggy Gruber continues the family tradition as Chef/Owner of Houston’s most authentic New York delicatessen. After learning the business side-by-side with his father and grandfather starting as a young boy, Ziggy graduated from Le Cordon Bleu in London and trained in a three-Michelin star London restaurant before operating delis of his own in New York and Los Angeles and opening Kenny & Ziggy’s in 2000. The rest is delicious history! Kenny & Ziggy’s has gone on to become not only the deli star of the Lone Star State but acclaimed as one of the top delis in the nation. And now, you can enjoy Kenny & Ziggy’s deli goodness anywhere in the U.S. via Goldbelly!
































