• Meat Pie - Choose Your Own Dozen by Kee Wah Bakery
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Meat Pie - Choose Your Own Dozen by Kee Wah Bakery
12
Meat Pie - Choose Your Own Dozen by Kee Wah Bakery - Alternate image 1
Meat Pie - Choose Your Own Dozen by Kee Wah Bakery - Alternate image 2

Meat Pie - Choose Your Own Dozen

92%Read Reviews

Ships Nationwide in U.S.

Not eligible for shipping to Canada
Meat Pie - Choose Your Own Dozen

Flaky and filled with delicious flavors—Hong Kong style BBQ Pork, Classic Chicken and Curry Pork—these meat pies give traditional hand pies a Chinese twist.

Kee Wah Bakery is quintessentially Hong Kong. Founded by Wong Yip-Wing in 1938, Kee Wah is not only one of Hong Kong’s oldest bakeries, but remains the golden standard for traditional Hong Kong treats.

This package includes your choice of 12 HK-Style Meat Pies

  • Each pie is approximately 3" round

Flavor Options Include

  • Curry Pork
  • Chicken
  • BBQ Pork
  • Meat pies are shipped with ice packs and arrive ready to enjoy!
  • Upon arrival, store in the refrigerator for 3-5 days.

To Serve

  • Preheat oven to 350° F.
  • Warm for 5-10 minutes.
  • Enjoy!
View Full Instructions

Hong Kong’s Oldest & Most Iconic Bakery

Kee Wah Bakery
Kee Wah Bakery
92% love this shop
Hong Kong, HK
You won't find one person in Hong Kong who does not know Kee Wah Bakery. Founded by Wong Yip-Wing in 1938, this renowned HK brand started off as a humble streetcorner tuck shop. When it was forced to close during WWII, Kee Wah employees improvised—making an oven with an old oil barrel and selling pastries to boat dwellers along the harbor. Today, as one of Hong Kong’s oldest bakeries, Kee Wah is still the golden standard for traditional Hong Kong treats. Not only have they made a name with their signature line of mooncakes, Kee Wah is well-loved for classic HK pastries like Wives Cakes and Eggrolls as well as their Panda Butter Cookies.
Kee Wah Bakery

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