Mini Mooncake Gift Box - 8 Pack
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Some restrictions applyMooncakes are a traditional dessert enjoyed during Mid Autumn Festival. This is celebrated across Asia on the 15th of the eighth month each year on the lunar calendar. It is a celebration of family, reunion, and harvest (think Thanksgiving!). On the night of, you can find families gathered for dinner, kids playing with lanterns, and people out and about enjoying the full moon and eating mooncakes! Traditionally filled with lotus seed, which has a subtle nutty flavor, and a cured egg yolk!
Kee Wah Bakery is quintessentially Hong Kong. Founded by Wong Yip-Wing in 1938, Kee Wah is not only one of Hong Kong’s oldest bakeries, it remains the golden standard for traditional Hong Kong treats like their signature mooncakes. What started as a small neighborhood grocery store has grown to one of the world’s most famous Chinese bakeries serving mooncakes, bridal cakes, and pastries like pineapple cakes. Kee Wah Bakery is now run by the third generation of the Wong family.
This gift box includes 8 Lotus Seed with Yolk Mini Mooncakes
- Each mini mooncake measures approx. 2" and arrives individually wrapped
- Mooncakes arrive ready to enjoy!
- They can be stored at room temperature in its original packaging for 10 days or in the refrigerator for up to 2 weeks
- Mini Lotus Seed Paste with Yolk Mooncake – Lotus Paste Filling (Sugar, Lotus Seeds, Peanut Oil, Wheat Starch, Rice Flour, Corn Starch, Corn Syrup Solids, Rice Syrup), Pastry Shell (Wheat Flour, Water, Sugar, Peanut Oil, Potassium Carbonate, Sodium Bicarbonate), Egg Wash (Chicken Eggs, Water)
Hong Kong’s Oldest & Most Iconic Bakery
Hong Kong’s Oldest & Most Iconic Bakery
