Haitian Chocolate & Peanut Butter Tarts (Gluten-Free) - 3 Pack
Ships to U.S. & Canada
Some restrictions applyThis beautiful tart is made with Haitian dark chocolate ganache and peanut butter, and finished with habanero-spiced Oregon sea salt. It’s also completely gluten-free and dairy-free!
Haitian cuisine meets the bounty of the Pacific Northwest at Kann, a live-fire restaurant from James Beard Award winning chef and “Top Chef” finalist Gregory Gourdet. The restaurant honors his heritage and culture while also showcasing the local, seasonal ingredients of Oregon. At Kann, Gourdet has tapped into childhood food memories more for inspiration for a menu that showcases traditional Haitian flavors along with new dishes inspired by the cuisines of the African & Caribbean diaspora. Kann won the James Beard Award for America’s Best New Restaurant for 2023 (among many other accolades), and now it’s shipping nationwide!
This package serves 10-12 people and includes 3 Haitian Chocolate & Peanut Butter Tarts
- Each tart measures approx. 5" and weighs approx. 1.4 lbs.
- Gluten-Free & Dairy-Free
- Choose to add on more!
Add On Options Include
- Kann Coffee Beans (9 oz.) – This Haitian whole bean Kann Coffee features organic, Haiti-grown, Blue Mountain beans, locally roasted in Portland
- Kann Ground Coffee (10 oz.) – This signature blend is hand-blended with cinnamon, star anise, and vanilla beans. The aroma will whisk you away to the tropics. Perfectly spiced to ensure this is a daily cup!
- Caribbean Chocolate Bar (2.25 oz.) – This bar takes inspiration from chef Gregory Gourdet’s Haitian roots as well as Ranger founder George Domurot’s Puerto Rican heritage. This chocolate combines Caribbean flavors and memories into a unique chocolate bar experience featuring Haitian cacao, mango, coconut milk, habanero and sea salt. Sales from this bar support ethical cacao farming in Haiti.
- Everyone’s Table Cookbook (Signed) – Chef Gregory’s nationally best selling cookbook features over 200 mouth-watering, health-focused, globally inspired recipes. Written with step-by-step instructions and tips for creating a global pantry, Everyone’s Table will surely help you create delicious memories at your table!
