Junior’s Summer Grilling Kit for 4-6
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Not eligible for shipping to CanadaWelcome summer! A variety of Junior’s ‘greatest grilling hits’ includes 4 jumbo ½ pound hotdogs, 4 of our signature 10 oz. steakburgers, and two racks of our classic BBQ baby back ribs! From our kitchen to your backyard!
Founded by Harry Rosen in 1950, Junior’s is a world-renowned Brooklyn landmark and one of New York’s best Jewish delis. Junior’s is still run by the Rosen family and continues to serve Jewish deli classics from the same spot over 70 years later using recipes perfected by Harry.
This package serves 4-6 people and includes:
- 4 Steak Burgers (each 10 oz.)
- 4 Jumbo Hot Dogs (each 0.5 lbs.)
- 2 racks BBQ Ribs
- 4 Hero Rolls
- 4 Burger Buns
- 1/2 pint BBQ Sauce
- Choose to add on more!
Add On Options Include
- 1 box of Junior’s Mini Cheesecakes (12 cakes total): Our award-winning cheesecake is baked into the perfect bite for sharing or just self-indulgence.
- Each mini cheesecake serves 1 person, weighs 1.5 oz, and measures 1.5″ × 1.5″
- Flavors include 4 Plain, 4 Strawberry Swirl, and 4 Chocolate Swirl
- Junior’s Brooklyn Blend (12 oz.) – Junior’s Brooklyn Blend is an exclusive blend for Juniors and has been brewed and served at Junior’s Restaurants since 1950. A medium roast,100% Arabica coffee that has a well-balanced body and flavor, making it a great everyday coffee!
- Items ship frozen with ice packs, may thaw during transit.
- Meat may be kept refrigerated for 5 days or frozen for up to 1 month.
- Rolls and buns may be kept at room temperature for 1 day or frozen for up to 1 month.
- BBQ Sauce may be kept at room temperature until opened, refrigerate after opening.
To Serve
Burgers
- Defrost burgers in the refrigerator for 24 hours prior to grilling.
- Preheat grill on medium-high heat.
- Season burgers with kosher salt & pepper.
- Place burgers on the grill, flipping after several minutes, and continue to cook until desired doneness.
- For rare burgers, cook for 4 minutes total (125°F).
- For medium-rare burgers, cook for 5 minutes total (135°F).
- For medium burgers, cook for 6 to 7 minutes total (145°F).
- For well-done burgers, cook for 8 to 9 minutes total (160 °F).
- Enjoy!
Hot Dogs
- Defrost hot dogs in the refrigerator for 24 hours prior to grilling.
- Preheat grill on medium-high heat.
- Score the hot dogs 3-4 times on either side.
- Place hot dogs on the grill until heated through and lightly charred for about 7-10 minutes.
- Enjoy!
Ribs & BBQ Sauce
- Defrost ribs in the refrigerator for 24 hours prior to grilling.
- Start by warming ribs on a metal pan in either oven or grill.
- Prior to placing ribs in the oven or preheated grill, brush both sides with BBQ sauce.
- On the grill, place ribs bone-side down until lightly charred and heated through, approximately 7-10 minutes, flipping halfway through.
- Apply more BBQ sauce after cooking if desired.
- Enjoy!
- Steak Burgers -beef. May Contain: Wheat, Soy
- Hotdogs – Beef, Water, Salt, Flavorings, Paprika, Hydrolyzed Soy And Corn Protein, Sodium Erythorbate, Sodium Nitrate. May Contain: Wheat, Soy
- Ribs -pork, Paprika, Kosher Salt, Black Pepper, Granulated Garlic, Onion Powder. May Contain: Wheat, Soy
- BBQ Sauce – High Fructose Corn Syrup, Water, Distilled Vinegar, Tomato Paste (Water Tomato Paste), Salt, Food Starch-modified. Contains 2% Or Less Of: Soybean Oil, Sauce Blend (Water Hydrolyzed Corn And Soy Protein, Salt), Spice Hickory Smoke Flavors, Onion Powder, Dehydrated Garlic, Natural And Artificial Flavor Colored With (Yellow 6, Titanium Dioxide, Red 40, Blue 1, Caramel Color). Contains: Soy
- Brioche Hero Rolls – Flour, Sugar, Dough Conditioner, Eggs, Vegetable Oil, Shortening, Vanilla, Butter. Contains: Eggs, Wheat.
May Contain: Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nuts - Burger Buns – Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Water, Yeast, Nonfat Milk, Sugar, Cane Sugar, Syrup, Wheat Gluten, Sunflower Oil, Contains 2% Or Less Of Each Of The Following: Salt, Calcium Propionate (A Preservative), Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides) Monocalcium Phosphate, Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Sesame Seeds. Contains:Wheat. May Contain: Wheat, Soy And Is Manufactured In A Facility That Processes Peanuts And Tree Nuts.
Brooklyn's Landmark Jewish Deli Since 1950
Brooklyn's Landmark Jewish Deli Since 1950
Famous since the day it opened in 1950, Junior’s Restaurant is a Brooklyn landmark and one of New York City's best Jewish delis. Harry Rosen, Junior’s founder, scraped together every dime he had to build his restaurant, naming it after his two sons.
With its bright orange awnings and booths, Junior’s continues to serve Jewish deli classics from the same spot over 70 years later using recipes perfected by Harry. Beloved by locals for years, Junior’s counts everyone from former presidents to James Beard Award-winning chefs as regulars.
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