Father's Day Ice Cream Collection - 6 Pints
Ready To Eat
Freezer Friendly
It’s time to celebrate dad. Everything he is and everything he does. Whether it’s giving great advice, consoling you through heartbreak, or explaining how car insurance works for the fiftieth time. Grab him a cold one this Father’s Day — by which we mean a nine-pack of his soon-to-be-favorite ice creams.
Jeni’s is a modern American ice cream company devoted to making some of the finest ice cream on earth. Founded in Columbus, Ohio, in 2002 by ice cream maker Jeni Britton, Jeni’s has emerged over the past 20 years as the new standard by which all other ice creams are judged – and Jeni won a James Beard Award for her 2011 best-selling cookbook, Jeni’s Splendid Ice Creams at Home. Today, they continue to make one-of-a-kind flavors with locally-sourced ingredients and super-fresh milk from family-owned dairy farms. Jeni’s has earned a cult following from legions of devoted fans, and it’s also earned heaps of praise from national outlets including U.S. News & World Report, which named it the best ice cream in America.
This package includes 9 pints of Father’s Day Ice Cream Collection
Flavors Include
- 1 Salted Peanut Butter w/ Chocolate Flecks
- 1 Cookies in Cream
- 1 Darkest Chocolate
- 1 House Coffee
- 1 Double Dough
- 1 Brambleberry Crisp
- Ice Cream ships frozen with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Ice cream is best enjoyed within two weeks after opening.
- Pro Tip: Putting a piece of wax paper against the ice cream in an opened pint prevents an icy layer from forming atop the ice cream.
- If the ice cream is frozen solid, “stage” the pint on a counter or tabletop and let it rest for 10 minutes or until you can slightly squeeze the pint.
- Brambleberry Crisp – Milk, Cream, Cane Sugar, Brambleberry Sauce (Sugar, Blackberries, Black Currant Puree, Corn Starch, Water), Nonfat Milk, Tapioca Syrup, Crisp (Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Whole Grain Oats, Sunflower Oil, Brown Sugar, Cane Sugar, Water, Sea Salt, Cinnamon), Madagascar Bourbon Vanilla Extract, Sea Salt, Vanilla Bean Specks Contains: Milk, Wheat
- House Coffee – Cream, Milk, Cane Sugar, Tapioca Syrup, Nonfat Milk, Coffee Contains: Milk
- Salted Peanut Butter w/ Chocolate Flecks – Milk, Cream, Cane Sugar, Peanut Butter (Roasted Peanuts, Sugar, Peanut Oil, Salt), Chocolate Flakes (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla Extract, Milk), Nonfat Milk, Tapioca Syrup, Honey, Sea Salt Contains: Milk, Peanuts, Soy
- Darkest Chocolate – Milk, Cream, Cane Sugar, Cocoa Powder (Processed with Alkali), Tapioca Syrup, Nonfat Milk Contains: Milk
- Cookies in Cream – Milk, Cream, Cane Sugar, Chocolate Cookies (Sugar, Buckwheat Flour, Oat Flour, Coconut Oil, Rice Flour, Cocoa (Processed with Alkali), Sodium Bicarbonate, Natural Flavor, Salt, Sunflower Lecithin), Nonfat Milk, White Chocolate Curls (Sugar, Cocoa Butter, Whole Milk Powder, Lactose (Milk), Soy Lecithin, Natural Flavor), Tapioca Syrup, Madagascar Bourbon Vanilla Extract, Sea Salt Contains: Milk, Soy
- Double Dough – Milk, Cream, Chocolate Chip Cookie Dough (Sugar, Unbleached Unenriched Wheat Flour, Butter (Cream, Salt), Water, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract, Milk), Soybean Oil, Molasses, Vanilla Extract, Salt, Tapioca Flour), Brown Sugar, Salted Custard (Cream, Sugar, Egg Yolk, Tapioca Syrup, Sea Salt), Nonfat Milk, Water, Tapioca Syrup, Madagascar Bourbon Vanilla Extract, Hibiscus (Color), Apple (Color), Sea Salt, Natural Flavors Contains: Wheat, Milk, Soy, Eggs
“America’s Best Ice Cream” - U.S. News & World Report
“America’s Best Ice Cream” - U.S. News & World Report
Jeni’s is a modern American ice cream company devoted to making some of the finest ice cream on earth. Founded in Columbus, Ohio, in 2002 by ice cream maker Jeni Britton, Jeni’s has emerged over the past 20 years as the new standard by which all other ice creams are judged – and Jeni won a James Beard Award for her 2011 best-selling cookbook, Jeni's Splendid Ice Creams at Home. Today, they continue to make one-of-a-kind flavors with locally-sourced ingredients and super-fresh milk from family-owned dairy farms.
Jeni’s has earned a cult following from legions of devoted fans over the years, and it’s also earned heaps of praise from national outlets including Time Magazine, the New York Times, and U.S. News & World Report, which named it the best ice cream in America in 2012. There’s no other ice cream quite like Jeni’s, and from its Salty Caramel to Brambleberry Crisp to Whiskey & Pecan, its most beloved ice cream is now shipping nationwide!
